Milk and milk products including sour milk products, Yoghurt products, Kefir products, buttermilk products, Cream products, Whey products for nutritional purposes, Beverages made mainly from milk or milk products, Milk beverages containing fruit, Fermented natural or flavoured milk products, Milk ferments (milk predominating), Dried milk products for food, Quark products, Semi-skimmed milk products, Creme fraiche, Butter, Cheese; Edible fats; Dairy-based desserts and snacks, predominantly consisting of milk or milk products such as yoghurt and/or cream, also with starch-based binding agents; all the aforesaid goods with added fruit, vegetables, herbs, spices, cereals, juices and extracts of the aforesaid additives and flavourings; all the aforesaid goods being fresh or preserved finished products.

Puddings, pudding-like foods, blancmange; desserts and snacks, mainly consisting of cereal preparations, also with added cream, milk, quark, fruits, juices and extracts of the aforesaid additives and flavourings, also with starch-based binding agents; all the aforesaid goods being fresh or preserved finished products; Ices; yoghurt based ice-cream, Ice cream, Sorbet (ice), Frozen yoghurt (confectionary ices), Flavoured ice; Sauces including salad dressings.

Dietetic preparations not for medical use.

Milk and milk products, Namely sour milk products, Yoghurt products, Kefir products, buttermilk products, Cream products, Whey products for food, Beverages made mainly from milk or milk products, Milk beverages containing fruit; Fermented natural or flavoured milk products, Milk ferments (milk predominating), Dried milk products for food, Quark products, Semi-skimmed milk products, Creme fraiche, Butter, Cheese; Edible fats; Desserts, mainly consisting of milk and/or yoghurt and/or cream, including made using starch-based binding agents, including the aforesaid goods with added fruit, vegetables, herbs, spices, cereals, juices and extracts of the aforesaid additives and flavourings, all the aforesaid goods being fresh or preserved finished products.

Milk and milk products; Milk and milk products, namely sour milk products, yoghurt products, kefir products, buttermilk products, cream products, whey products for nutritonal purposes, non-alcoholic milk beverages, beverages made mainly from milk or milk products, milk beverages containing fruit; fermented natural or flavoured milk products, milk ferments (milk predominating), dried milk products for nutritional purposes, curd products, semi-skimmed milk products, creme fraiche, butter, cheese; edible fats; desserts and snack foods, mainly consisting of milk and/or yoghurt and/or cream and/or curd and/or milk products, also using starch-based binding agents; all the aforesaid goods also with added fruit, vegetables, herbs, spices, cereals, juices and extracts of the aforesaid additives and flavourings; all the aforesaid goods being fresh or preserved finished products.

Puddings, pudding-like foods; desserts and snack foods, mainly consisting of cereal preparations, also with added cream, milk, curd, fruits, juices and extracts of the aforesaid additives and flavourings, the afore-said goods also using starch-based binding agents; all the aforesaid goods being fresh or preserved finished products; edible ices; edible ices mainly consisting of yoghurt, ice cream, Sorbet (ice), Frozen yoghurt (confectionary ices), Flavoured ice; Sauces including salad dressings.

Milk and milk products, including sour milk products, yoghurt products, kefir products, buttermilk products, cream products, whey products for nutritonal purposes, beverages made mainly from milk or milk products, milk beverages containing fruit; fermented natural or flavoured milk products, milk ferments (milk predominating), dried milk products for nutritional purposes, curd products, semi-skimmed milk products, creme fraiche, butter, cheese; edible fats; desserts and snack foods, mainly consisting of milk and/or yoghurt and/or cream and/or curd and/or milk products, also using starch-based binding agents; all the aforesaid goods also with added fruit, vegetables, herbs, spices, cereals, juices and extracts of the aforesaid additives and flavourings; all the aforesaid goods being fresh or preserved finished products.

Puddings, pudding-like foods, desserts and snack foods, mainly consisting of cereal preparations, also with added cream, milk, curd, fruits, juices and extracts of the aforesaid additives and flavourings, the afore-said goods also using starch-based binding agents; all the aforesaid goods being fresh or preserved finished products; edible ices; edible ices mainly consisting of yoghurt, ice cream, Sorbet (ice), Frozen yoghurt (confectionary ices), Flavoured ice; Sauces including salad dressings.

Milk and milk products, including sour milk products, Yoghurt products, Kefir products, buttermilk products, Cream products, Whey products for food, Beverages made mainly from milk or milk products, milk based beverages containing fruits, Fermented natural or flavoured milk products, Milk ferments (milk predominating), Dried milk products for food, Quark products, Semi-skimmed milk products, Smetana [sour cream], Butter, Cheese; Yoghurt-based spreads; Edible fats; Desserts and snacks, consisting predominantly of milk and/or yoghurt and/or cream and/or quark and/or milk products, including made using starch-based binding agents; Including all the aforesaid goods made with added fruit, vegetables, herbs, spices, cereals, juices and extracts of the aforesaid additives and flavourings; All the aforesaid goods being fresh or preserved prepared goods.

Puddings, Pudding-like meals; Desserts and snacks, mainly consisting of cereal preparations, including with added cream, milk, quark, yoghurt, fruits, juices and extracts of the aforesaid additives and flavourings, including made using starch-based binding agents, all of the aforesaid goods being fresh or preserved ready-made goods; Edible ices; Ices mainly consisting of yoghurt, ice cream, sorbets (ices), frozen yoghurt (confectionery ices), flavoured ice; Sauces including salad dressings.

Milk and milk products, including sour milk products, Yoghurt products, Kefir products, buttermilk products, Cream products, Whey products for food, Beverages made mainly from milk or milk products, Milk beverages containing fruit, Fermented natural or flavoured milk products, Milk ferments (milk predominating), Dried milk products for food, Quark products, Semi-skimmed milk products, Smetana [sour cream], Butter, Cheese products; Edible fats; Desserts and snacks, consisting predominantly of milk and/or yoghurt and/or cream and/or quark and/or milk products, including made using starch-based binding agents; Including all the aforesaid goods made with added fruit, vegetables, herbs, spices, cereals, juices and extracts of the aforesaid additives and flavourings; All the aforesaid goods being fresh or preserved prepared goods.

Puddings, Pudding-like meals; Desserts and snacks, mainly consisting of cereal preparations, including with added cream, milk, quark, yoghurt, fruits, juices and extracts of the aforesaid additives and flavourings, including made using starch-based binding agents, all of the aforesaid goods being fresh or preserved ready-made goods; Edible ices; Ices mainly consisting of yoghurt, ice cream, sorbets (ices), frozen yoghurt (confectionery ices), flavoured ice; Sauces including salad dressings.

Beers.

Alcoholic beverages, wines.

Milk and milk preparations in the form of spoonable yoghurt, quark or pudding dessert goods.

Puddings, Pudding-like meals; Desserts and snacks, mainly consisting of cereal preparations, including with added cream, milk, quark, yoghurt, fruits, juices and extracts of the aforesaid additives and flavourings, including made using starch-based binding agents, all of the aforesaid goods being fresh or preserved ready-made goods; Edible ices; Ices mainly consisting of yoghurt, ice cream, sorbets (ices), frozen yoghurt (confectionery ices), flavoured ice; Sauces including salad dressings.

Milk and milk products, including sour milk products, yoghurt products, kefir products, buttermilk products, cream products, whey products for food purposes, beverages made mainly from milk or milk products, milk beverages containing fruit, Milk-based beverages containing coffee; Flavoured milk beverages, Fermented milk products (natural or flavoured), milk ferments, milk predominating, dried milk products for food, quark products, semi-skimmed milk products, crème fraîche, butter, cheese; Edible fats; Desserts and snacks, consisting predominantly of milk and/or yoghurt and/or cream and/or quark and/or milk products, including made using starch-based binding agents; Including all the aforesaid goods made with added fruit, vegetables, herbs, spices, cereals, juices and extracts of the aforesaid additives and flavourings; All the aforesaid goods being fresh or preserved prepared goods.

Puddings, Pudding-like meals; Desserts and snacks, mainly consisting of cereal preparations, including with added cream, milk, quark, yoghurt, fruits, juices and extracts of the aforesaid additives and flavourings, including made using starch-based binding agents, all of the aforesaid goods being fresh or preserved ready-made goods; Edible ices; Ices mainly consisting of yoghurt, ice cream, sorbets (ices), frozen yoghurt (confectionery ices), flavoured ice; Sauces including salad dressings; Coffee-based beverages; Coffee-based beverage containing milk; Prepared coffee and coffee-based beverages; Preparations for making beverages [coffee based].

Milk and milk products, including sour milk products, Yoghurt products, Kefir products, buttermilk products, Cream products, Whey products for food, Beverages made mainly from milk or milk products, Milk beverages containing fruit, Fermented natural or flavoured milk products, Milk ferments (milk predominating), Dried milk products for food, Quark products, Semi-skimmed milk products, Smetana [sour cream], Butter, Cheese products; Edible fats; Desserts and snacks, consisting predominantly of milk and/or yoghurt and/or cream and/or quark and/or milk products, including made using starch-based binding agents; Including all the aforesaid goods made with added fruit, vegetables, herbs, spices, cereals, juices and extracts of the aforesaid additives and flavourings; All the aforesaid goods being fresh or preserved prepared goods.

Puddings, Pudding-like meals; Desserts and snacks, mainly consisting of cereal preparations, including with added cream, milk, quark, yoghurt, fruits, juices and extracts of the aforesaid additives and flavourings, including made using starch-based binding agents, all of the aforesaid goods being fresh or preserved ready-made goods; Edible ices; Ices mainly consisting of yoghurt, ice cream, sorbets (ices), frozen yoghurt (confectionery ices), flavoured ice; Sauces including salad dressings.