Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Cooking fats and oils; vegetable juices and fats for cooking; pickles; pickle relishes; lime pickle; prepared, preserved, dried, cooked, tinned, canned, cut, frosted and pickled fruits, vegetables, canned, processed and dried pulses, meat, meat products and fish products; fruit and vegetable juices for cooking; processed legumes; processed edible nuts; fruit conserves; gelatine; jellies; meat products, fish products; prepared meals; ready prepared meals; preparations for making instant meals; snack foods; preserved, dried, cooked and canned fish; stock; stock pastes; stock mixes; stock cubes; stock powders; stock concentrates; meat, fish and vegetable stock; fish, meat and vegetable pastes; soups; soup powders; preparations for making soup; soup pastes; soup mixes; soup cubes; soup concentrates; preparations for making stocks, sauces, broth, bouillon, chowders, stews and soups; pates; meat, fish, fruit, vegetable, savoury and sandwich spreads; fish extracts; vegetable extracts; bouillon; bouillon concentrates; broth; broth concentrates; preparation for making stock; chowders; stews; eggs; jams, marmalade, preserves; conserves; peanut butter; meat, fish, fruit, vegetable, savoury, sweet and sandwich spreads; mincemeat; fruit salads; preserved plums; processed beansprouts, water chestnuts and bamboo shoots; ghee; tomato paste; tomato puree; garlic paste.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice; Starch for food; dough; Doughs, batters, and mixes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; cereals; Breakfast cereals, porridge and grits; cooking essences; confectionery; Pepper; Salts, seasonings, flavourings and condiments; Baked goods, confectionery, chocolate and desserts; baking soda; Coffee, teas and cocoa and substitutes therefor; Syrups and treacles; ice cream; Pasta; baking powder; husked barley, barley flakes, ground barley, crushed barley; semolina, oatmeal, marinades; Noodles; dried and fresh pasta, noodles and dumplings; pasta and preparations for making pasta dishes; noodles and preparations for making noodle dishes; rice and preparations for making rice dishes; instant noodles, egg noodles; Asian noodles, soba noodles, vermicelli, rice noodles, udon noodles, shrimp noodles, buckwheat noodles, wholemeal noodles, wholewheat noodles, dried noodles, Chinese noodles, lo mein, chow mein, bean-starch noodles, stir fried noodles, chilli egg noodles; prepared pasta, rice and noodle dishes; Chapatis; crackers; salt crackers; cream crackers; prawn crackers; Thai crackers; naan bread; bread mixes; poppadoms; Flavourings and seasonings; ready prepared meals; preparations for making instant meals; snack foods; chutneys, relishes and preserves; mango chutney; flavourings for stocks, soups and sauces; flavourings in the form of dehydrated sauces; flavourings in the form of concentrated sauces; marinades; sauces; mixes for sauces; preparations for making sauces; cooking sauces; Chinese cooking sauces; stir-fry sauces; table sauces; dipping sauces; soy sauce; chilli sauce; sweet and sour sauces; sweet chilli dipping sauce; oyster sauces; plum sauce; gravy; curry paste, curry powder, curry spices; garlic puree; spices; herbal preparations for making beverages; thickening agents for cooking foodstuffs; preparations made from flour; cereal preparations consisting of bran, wheatgerm, yeast; cereals and preparations made from cereals; farinaceous products and preparations; macaroni; vermicelli; spaghetti; pasta; sauces for pasta; sauces for noodles; pizzas; golden syrup and syrup for food; honey and honey substitutes; mayonnaise; salad dressings; prepared meals, snack foods; Fruit sauces; preparations for making sauces; Aromatic preparations for food; tarts; pies; sandwiches; salad cream; preserved ginger; sauce mixes; mixes for cheese sauce; mixes for white sauce; mixes for bread and pizza dough.

Ready prepared meals and ingredients therefor; preparations for making instant meals; preserved, dried, and cooked fruits and vegetables, beansprouts, water chesnuts and bamboo shoots; savoury snack foods, edible fats and oils; ghee; tomato paste, tomato puree; garlic paste; pickles and preserves, coconut products.

Ready prepared meals and ingredients therefor; preparations for making instant meals; savoury snack foods, prawn crackers; condiments, chutneys, pickles, relishes and preserves; rice and preparations for making rice dishes; noodles and preparations for making noodle dishes; marinades; sauces, cooking sauces, stir-fry sauces, table sauces, dipping sauces, soy sauce, chilli sauce, oyster sauces; curry paste, curry powder, curry spices, spices; garlic puree; bread mixes, naan bread; poppadoms.

Prepared meals and ingredients therefor; preserved, dried and cooked vegetables, beansprouts, water chestnuts and bamboo shoots; savoury snack foods, edible fats and oils; chutneys, pickles and preserves, coconut products; poppodums; onion bhajia mixes.

Flour, flour mixes, bread mixes; preparations made from cereal; prepared meals and ingredients therefor; savoury snack foods, prawn crackers; condiments, chutneys, pickles, relishes; rice and preparations for making rice dishes; noodles and pasta; marinades; sauces; curry paste, vindaloo paste, tandoori paste, tikka paste, curry powder, curry spices, turmeric, ground chillies, cumin, coriander, ginger, garam masala, spice mixtures, five spice powder.

Farinaceous preparations for food, cereals prepared for food for human consumption, cooking essences (other than essential oils), non-medicated confectionery, coffee, vinegar, baking powder, honey, mustard, sauces, pepper and spices.

All goods included in Class 29.

Ready-prepared meals and ingredients therefore; preparations for making instant meals; savoury snack foods; rice and preparations for making rice dishes; noodles and preparations for making noodle dishes; marinades; sauces, cooking sauces, stir-fry sauces, table sauces, dipping sauces, soy sauce, chilli sauce, oyster sauce, black bean sauce.

Cooking essences (other than essential oils), sauces, pepper and spices (other than poultry spice), all for use in preparation, flavouring, or dressing of vindaloo.

Cooking essences (other than essential oils), sauces, pepper and spices (other than poultry spice), all for use in preparation, flavouring, or dressing of korma.

Cooking essences (other than essential oils), sauces, pepper and spices (other than poultry spice), all for use in preparation, flavouring or dressing of tandoori.

Ready prepared meals and ingredients therefor; preparations for making instant meals; preserved, dried, and cooked fruits and vegetables, beansprouts, water chesnuts and bamboo shoots; savoury snack foods, edible fats and oils; ghee; tomato paste, tomato puree; garlic paste; pickles and preserves, coconut products; pickles.

Ready prepared meals and ingredients therefor; preparations for making instant meals; savoury snack foods, prawn crackers; condiments, chutneys, relishes and preserves; rice and preparations for making rice dishes; noodles and preparations for making noodle dishes; marinades; sauces, cooking sauces, stir-fry sauces, table sauces, dipping sauces, soy sauce, chilli sauce, oyster sauces; curry paste, curry powder, curry spices, spices; garlic puree; bread mixes, naan bread; poppadoms.