Entertainment services; production and distribution of audio and/or video entertainment product; organisation of competitions; organisation of live entertainment; fan club organisation; booking agency and ticket agency services; agency services for personalities; rental of facilities and apparatus for the foregoing; all included in Class 41.

Video circuit boards;Add-on circuit boards;Computer accelerator board;Computer add-on boards;Electronic circuit board;Audio circuit boards;Circuit boards;Electronic copy boards;Test pins for testing printed circuit boards;Computer interface boards;PC boards;Computer circuit boards;Telecommunications circuit board units;Digital boards;Video tape players;Printed circuit boards.

Installation, repair and maintenance of security devices, security apparatus and security instruments, particularly rescue or protection equipment as fall protection devices for persons; building construction supervision services for building projects; construction and maintenance services relating to civil engineering, cleaning of windows and facade.

Education; providing of training; apprenticeship; conducting seminars and training sessions, particularly with regard to fall protection equipment and securing persons; entertainment, sporting and cultural activities, publishing magazines and books, also in electronic form.

Assistance with business management and operation, business consultancy, information and enquiries in the legal, fiscal and social fields, including consultancy, expert advice, auditing, drafting of contracts, negotiating assistance, arbitration.

Telecommunications, namely communications by computer terminals, electronic messaging, transmission of information and messages on all multimedia media and networks including the Internet.

Milk and milk products; Drinking milk, buttermilk, condensed milk, butter, cream, yoghurt, quark, cheese, non-alcoholic mixed milk beverages, milk powder for food; Eggs, meat, meat products and charcuterie; Sausage preserves, meat and sausage preserves, meat jellies, meat broth products, mixed preserves of meat and vegtables, meat extracts, long-life meat products, prepared meals, mainly of meat; Fish, poultry and game; Preserved, dried and cooked fruits and vegetables; Jellies; Jams, compotes, edible oils and fats; Weed extracts for food; Alginates for food; Stock; Peanuts, processed; Fatty substances for the manufacture of edible fats; Isinglass for food; Broth concentrates; Soups; Croquettes; Rennet; Almonds, ground; Nuts, prepared; Pectin for culinary purposes; Mushrooms, preserved; Pollen prepared as foodstuff; Protein for human consumption; Silkworm chrysalis, for human consumption; Sesame seed paste (tahini); Gelatine for food use; Soup (Preparations for making -); Truffles, preserved; Edible birds' nests; Bouillon concentrates; Broth, broth concentrates; Potato chips; Soups; Preparations for making bouillon.

Coffee, cocoa, and chocolate based beverages; Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Flavourings, other than essential oils, for cakes; Thickening agents for cooking foodstuffs; Ice cream (Binding agents for -); Sandwiches; Essences for foodstuffs, except etheric essences and essential oils; Meat tenderizers, for household purposes; Spring rolls; Royal jelly for human consumption (not for medical purposes); Capers; Gluten for food; Maltose; Malt extract for food; Sea water for cooking; Mint for confectionery; Propolis (bee glue) for human consumption; Puddings; Sandwiches; Powders for ice cream; Flavourings for baking, except essential oils; Powders for ice-cream; glucosefor food; Gluten for food; Pizza; Chocolate; Aromatic and plant-derived flavourings, other than essential oils, for beverages; Meat tenderisers, for household purposes.

Milk and milk products; Drinking milk, buttermilk, condensed milk, butter, cream, yoghurt, quark, cheese, non-alcoholic mixed milk beverages, milk powder for food; Eggs; Meat, meat products and charcuterie; Sausage preserves, meat and sausage preserves, meat jellies, meat broth products, mixed preserves of meat and vegtables, meat extracts, long-life meat products, prepared meals, mainly of meat; Fish, poultry and game; Preserved, dried and cooked fruits and vegetables; Jellies; Jams, compotes, edible oils and fats; Weed extracts for food; Alginates for food; Stock; Peanuts, processed; Fatty substances for the manufacture of edible fats; Isinglass for food; Broth concentrates; Soups; Croquettes; Rennet; Almonds, ground; Nuts, prepared; Pectin for culinary purposes; Mushrooms, preserved; Pollen prepared as foodstuff; Protein for human consumption; Silkworm chrysalis, for human consumption; Sesame seed paste (tahini); Gelatine for food use; Soup (Preparations for making -); Truffles, preserved; Edible birds' nests; Bouillon concentrates; Broth, broth concentrates; Potato chips; Soups; Preparations for making bouillo.

Coffee, cocoa, and chocolate based beverages; Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals; Bread, pastry and confectionery, ices; Honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Flavourings, other than essential oils, for cakes; Thickening agents for cooking foodstuffs; Ice cream (Binding agents for -); Sandwiches; Essences for foodstuffs, except etheric essences and essential oils; Meat tenderizers, for household purposes; Spring rolls; Royal jelly for human consumption (not for medical purposes); Capers; Gluten for food; Maltose; Malt extract for food; Sea water for cooking; Mint for confectionery; Propolis (bee glue) for human consumption; Puddings; Sandwiches; Powders for ice cream; Flavourings for baking, except essential oils; Powders for ice-cream; glucosefor food; Gluten for food; Pizza; Chocolate; Aromatic and plant-derived flavourings, other than essential oils, for beverages; Meat tenderisers, for household purposes.

Meat and charcuterie, including preserved; Meat jellies, Meat broth products, Mixed meat and vegetable preserves, Meat extracts, Preserved meat products, Ready meals made primarily of meat; Fish, poultry and game; Preserved, dried and cooked fruits and vegetables; Jellies; Jams, compotes; Eggs, milk and milk products; Drinking milk, Buttermilk, Condensed milk, Butter, Milk cream, Yoghurt, Curd cheese, Cheese, Non-alcoholic mixed milk beverages, Powdered milk for food purposes; Edible oils and fats; Weed extracts for food; Alginates for food; Stock; Peanuts, processed; Fatty substances for the manufacture of edible fats; Isinglass for food; Broth concentrates; Soups; Croquettes; Rennet; Almonds, ground; Nuts, prepared; Pectin for culinary purposes; Mushrooms, preserved; Pollen prepared as foodstuff; Protein for human consumption; Silkworm chrysalis, for human consumption; Sesame seed paste (tahini); Gelatine for food use; Soup (Preparations for making -); Truffles, preserved; Edible birds' nests; Bouillon concentrates; Preparations for making bouillon; Edible gelatine; Potato chips; Soups; Preparations for making bouillon.

Coffee, cocoa, and chocolate based beverages; Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals; Bread, pastry and confectionery, ices; Honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Pasta.

Wines, cider and perry; all included in Class 33.

Milk and milk products; butter, cheese, cream and yoghurt; powdered milk; edible oils and edible fats; all included in Class 29.