Clothing, including underwear and outerclothing, other than special purpose protective clothing; socks, mufflers [clothing], shawls, bandanas, scarves, belts [clothing]; footwear, shoes, slippers, sandals; headgear, hats, caps with visors, berets, caps [headwear], skull caps.

Laces and embroidery; guipure lace, festoons, ribbons (haberdashery), ribbons and braid, reinforcing tapes for clothing, cords for clothing, letters and numerals for marking linen, embroidered emblems, badges for wear, not of precious metal, shoulder pads for clothing; buttons for clothing, fastenings for clothing, eyelets for clothing, zippers, buckles for shoes and belts, rivet buttons, adhesive tapes [haberdashery], fastenings for clothing, shoe fasteners, zip fasteners, dress body fasteners, pins, other than jewellery, needles, sewing needles, needles for sewing machines, lacing needles, needles for knitting and embroidery, boxes for needles, needle cushions; artificial flowers, artificial fruits; hair pins, hair buckles, hair bands, decorative articles for the hair, not made of precious metal; wigs, hair extensions, electric or non-electric hair curlers, other than hand implements.

Alginates for culinary purposes; anchovy; peanuts, processed; albumen for culinary purposes; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; fatty substances for the manufacture of edible fats; edible birds' nests; peas, preserved; mushrooms, preserved; game, not live; gelatine; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; bone oil, edible; lard for food; suet for food; edible fats; charcuterie; raisins; caviar; sauerkraut; isinglass for food; black pudding [blood sausage]; meat, tinned; vegetables, tinned; fish, tinned; fruits, tinned; bouillon concentrates; gherkins; shrimps, not live; croquettes; silkworm chrysalis, for human consumption; spiny lobsters, not live; salmon; onions, preserved; piccalilli; marmalade; vegetable oils for food; peanut butter; cocoa butter; colza oil for food; shellfish, not live; almonds, ground; mussels, not live; fish meal for human consumption; fruit pulp; meat; vegetables, preserved; vegetables, dried; vegetables, cooked; potato fritters; olives, preserved; lobsters, not live; coconut, desiccated; nuts, prepared; tomato purée; liver pâté; pectin for culinary purposes; liver; pickles; jams; powdered eggs; foods prepared from fish; poultry, not live; pollen prepared as foodstuff; cranberry sauce [compote]; apple purée; crustaceans, not live; fish, not live; fish, preserved; salted fish; vegetable salads; fruit salads; bacon; sardines; pork; herrings; fat-containing mixtures for bread slices; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages in batter; preparations for making bouillon; preparations for making soup; tripe; soups; vegetable soup preparations; tahini [sesame seed paste]; sea-cucumbers, not live; truffles, preserved; tuna fish; oysters, not live; dates; rennet; crystallized fruits; frozen fruits; fruit, preserved; fruit preserved in alcohol; fruit, stewed; potato flakes; hummus [chickpea paste]; fruit peel; lentils, preserved; potato chips; fruit chips; seaweed extracts for food; meat extracts; snail eggs for consumption; eggs; coconut butter.

Aromatic preparations for food; flavorings, other than essential oils; star aniseed; cheese-flavored corn snacks; pancakes; buns; bread rolls; vanillin [vanilla substitute]; vanilla [flavoring]; waffles; vermicelli [noodles]; coffee flavorings; natural sweeteners; sausage binding materials; binding agents for ice cream [edible ices]; sea water for cooking; seaweed [condiment]; cloves [spice]; glucose for culinary purposes; mustard; thickening agents for cooking foodstuffs; artificial coffee; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery; almond confectionery; pasta; pate [pastries]; cocoa; capers; boiled sweets; gruel, with a milk base, for food; quiches; gluten prepared as foodstuff; sweetmeats [candy]; liquorice [confectionery]; peppermint sweets; coffee; unroasted coffee; starch for food; crackers; groats for human food; corn, milled; corn, roasted; corn flour; meat pies; turmeric for food; couscous [semolina]; farinaceous foods; noodles; ice for refreshment; ice, natural or artificial; edible ices; candy; rice cakes; maltose; fruit jellies [confectionery]; marzipan; honey; royal jelly; ice cream; fruit ice creams; flour; muesli; mint for confectionery; tea-based beverages with fruit flavoring; infusions, not medicinal; crushed oats; husked oats; nutmegs; pastilles [confectionery]; molasses for food; pepper; hot pepper powder [spice]; biscuits; pies; pizzas; meat gravies; fondants [confectionery]; popcorn; powders for ice cream; pralines; condiments; meat tenderizers, for household purposes; cereal preparations; oat-based food; propolis; gingerbread; spices; puddings; cake powder; ravioli; chewing gum, not for medical purposes; rice; spring rolls; sugar; aniseed; cake paste; confectionery; salt for preserving foodstuffs; cooking salt; celery salt; spaghetti; seasonings; preparations for stiffening whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tapioca; almond paste; tortillas; fruit cakes; cake frosting [icing]; vinegar; ferments for pastes; halvah; bread; unleavened bread; chips [cereal products]; chicory [coffee substitute]; tea; iced tea; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils.

Commercial business management; commercial management assistance and assistance with the business management or commercial functions of an industrial or commercial firm, economic and marketing studies and analysis; business studies and business organisation studies; advertising by means of communications and computer terminal.

Insurance and credit card services.

First-aid boxes [filled].

Fire extinguishing apparatus.

Design, development, and testing of computer software; mobile, desktop, and web application development in the nature of development of computer software in the field of mobile applications, computer applications, and web applications; development of software systems based on the software as a service (SAAS) model; computer networks integration services; security monitoring, installation, maintenance, repair, and updating of computer software; technical support services, namely, troubleshooting in the nature of diagnosing and repairing computer software problems; providing reengineering and refactoring services for software in the nature of customizing computer software; providing information and consultation in the fields of computer technology and software development; providing information on computer technology and programming in the form of a website.

Monitoring and control apparatus and instruments; apparatus for controlling or operating lighting and illuminating apparatus and installations; transformers; switches, impedance apparatus and dimmer switches; electrical and electronic components; parts and fittings for all the aforesaid goods; all included in Class 9.

Scientific, surveying, weighing, measuring apparatus and instruments; pressure measuring devices; device for measuring the pressure of cushions and mattresses; and parts and fittings for all the aforesaid goods.

Automatically operated ticket producing and issuing machines; automatic turnstiles for passenger control; totalisators; machines for counting and sorting money; coin handling machines; luminous and/or mechanically or electrically operated display apparatus; electrically operated machines and apparatus, all included in Class 9 for collecting money; encoded tickets.

Perfumes, non-medicated toilet preparations, cosmetics, dentifrices, depilatory preparations, preparations for the hair, soaps.

Chemical products for use in industry, science and photography; chemical products included in Class 1 for use in agriculture, horticulture and forestry; manures; fire extinguishing compositions; tempering substances; chemical preparations for soldering; chemical substances for preserving foodstuffs; tanning substances; adhesive substances included in Class 1