Games and playthings; gymnastic and sporting articles not included in other classes; decorations for Christmas trees.

Electric fuses.

Material handling systems, namely conveyors, palletizers, depalletizers and accumulators for containers and other like articles; combination palletizer/depalletizers; depalletizer sorters; single filers; mass flow conveyors; pallet conveyors; pallet stackers, pallet dispensers, retort crate loaders and unloaders; air conveyors.

Controls and control software for material handling systems sold as a unit.

Protective helmets, in particular riding caps; reflectors for clothing and riding caps; protective vests; safety jackets for equestrian sports.

Leather and imitations of leather, and goods made of these materials and included in class 18; trunks and travelling bags; bags, included in class 18, in particular rucksacks, bags for boots and sports jackets; umbrellas; saddlery, straps and bags, included in class 18, in particular riding saddles; bridoons; head collars; covers for horse saddle; bridle; saddle harness; stirrups, horse blankets; valances; leggings and travel boots for horses; halters; guide leads for horses; ropes for horses; parts of rubber for stirrups; lunging girths (bridles), in particular of leather and textile; fastenings for saddles; stirrup leathers of plastic; muzzles; eye and ear protectors of textile netting for horses; bits of leather for horses, bits of rubber for horses; over-reach boots; binding chains of rubber (bridles); bits of various metals (bridles); all the aforesaid goods included in class 18; stirrups of metal; parts of metal for stirrups.

Meat, fish, poultry and game; Meat extracts; Preserved, dried, and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Broth; Soups; Soup (Preparations for making -); Prepared soups; Extracts for bouillons; Soup stock extracts; Meat, fish, poultry and game products and charcuterie; Meat, sausage, vegetable, fruit and soup preserves, including the aforesaid goods being frozen; Sausage, meat, poultry and vegetable salads; Ragouts, snacks, stews and prepared meals, mainly consisting of meat and/or fish and/or poultry and/or game, including with added vegetables, potatoes, rice or noodles; Ragouts, snacks (except snack products related to potato chips), stews and prepared meals, mainly consisting of vegetables; Poultry products, namely processed poultry in ready-to-eat, prepared form, being poulty sausages or poultry in aspic; Meat, fruit and vegetable jellies; Ready-to-eat mixtures, prepared meals and spreads with a vegetable base, consisting predominantly of vegetables and/or prepared fruit and/or vegetable protein extracted from eukaryotes and/or potatoes and/or nut kernels, including with added yeast extracts; Mixtures of prepared fruits, in preserved form, including the aforesaid mixtures being spreads; Fat-containing mixtures for bread slices; Salads and delicatessen salads, included in class 29; Sausage, meat, fish, poultry, vegetable and fruit salads; Including all goods in this class, where possible, in the form of prepared and semi-prepared meals; Including all goods in this class, where possible, in preserved, long-life, fresh or frozen form; dips.

Coffee, tea, cocoa, sugar, rice, tapioca, sago coffee substitutes; Flour and preparations made from cereals; Bread, pastries; Ices; Honey, treacles; Yeast, baking powder, salt, mustard, vinegar, sauces (condiments), spices, ice; Bakery goods, including wholegrain bakery goods; Yeast flakes; Salt and herb mixtures; Pasta (noodles), flour, cereal preparations (except foodstuffs for animals); Mustard, Sauces, Including salad creams; Condiments and spice preparations; Non-alcoholic coffee, tea, cocoa or chocolate beverages; Coffee, tea or cocoa preparations for making non-alcoholic beverages; Honey and desserts, namely mixtures containing honey; Snacks, prepared and semi-prepared meals, mainly consisting of rice and/or cereals and/or starch products and/or pasta, in preserved, long-life, fresh or frozen form; Pizzas, in particular being prepared and semi-prepared meals, in preserved, long-life, fresh or frozen form; Desserts; Puddings; Salads and delicatessen salads, included in class 30; salad sauces and dressings; Muesli, muesli bars.

Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Vegetable juices [beverages]; Syrups for beverages; Essences for making beverages; Preparations for making beverages; Preparations for making liqueurs.

Alcoholic beverages (except beers); Spirits [beverages]; Wine; Brandy spirits; Brandy; Piquette; Fruit wines; Liqueurs; Liqueur wines; Bitters; Brandy; Fruit brandies; Sparkling wine; Sparkling grape wine; Aperitifs, digestifs and cocktails with a spirit and wine base; Alcoholic essences.

Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Aerated water; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Beer; Beer wort; Cider, non-alcoholic; Cocktails, non-alcoholic; Essences for making beverages; Extracts of hops for making beer; Fruit juice; Fruit nectars, non-alcoholic; Ginger ale; Grape must, unfermented; Isotonic beverages; Kvass [non-alcoholic beverage]; Lemonades; Lithia water; Malt beer; Malt wort; Milk of almonds [beverage]; Mineral water [beverages]; Must; Non-alcoholic beverages; Non-alcoholic fruit extracts; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Orgeat; Pastilles for effervescing beverages; Peanut milk [non-alcoholic beverage]; Powders for effervescing beverages; Preparations for making aerated water; Preparations for making beverages; Preparations for making liqueurs; Preparations for making mineral water; Sarsaparilla [non-alcoholic beverage]; Seltzer water; Smoothies; Soda water; Sorbets [beverages]; Syrups for beverages; Syrups for lemonade; Table waters; Tomato juice [beverage]; Vegetable juices [beverages]; Waters [beverages]; Whey beverages.

Alcoholic beverages (except beers); Alcoholic beverages containing fruit; Alcoholic beverages, except beer; Alcoholic essences; Alcoholic extracts; Anise [liqueur]; Anisette [liqueur]; Aperitifs; Arak [arrack]; Bitters; Brandy; Cider; Cocktails; Curacao; Digesters [liqueurs and spirits]; Distilled beverages; Fruit extracts, alcoholic; Gin; Hydromel [mead]; Kirsch; Liqueurs; Nira [sugarcane-based alcoholic beverage]; Peppermint liqueurs; Perry; Piquette; Pre-mixed alcoholic beverages, other than beer-based; Rice alcohol; Rum; Sake; Spirits [beverages]; Vodka; Whisky; Wine.

Milk and milk products; Beverages made from milk products; Beverages made from or containing milk; Milk shakes.

Ices and half-frozen ices (with added water, sugar, flavourings, colourings, taste enhancers, acidifying agents, stabilisers); Powders for ice cream; Sherbets [ices]; Yoghurt ices (ices); Ice; Ice, natural or artificial; Binding agents for icecream; Ice cream drinks; Iced beverages; Ice cream cones; Ice cubes; Ice cream mixes; Frozen confectionery containing ice cream; Pastry and confectionery; Preparations made from cereals; Cereal snacks; Popcorn; Pop corn; Oat flakes, Muesli; Confectionery; Chocolate, cocoa, chocolate goods and beverages and cocoa goods and beverages; Bread products, Waffles, Rusks, Spices; Confectionery for decorating Christmas trees; Ice cream based on milk products; Syrups and other flavourings for the production of ices and half-frozen desserts; All of the aforesaid goods being without added coffee.

Non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages.

Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery; essential oils; cosmetics; hair lotions; dentifrices; amber; antiperspirant soap; antiperspirants; aromatics (essential oils); bergamot oil; cedar wood (essential oils); citron (essential oils); creams (cosmetic); creams (skin whitening ); deodorant soap; eau de cologne; essences (ethereal); ethereal oils; extracts of flowers [perfumes}; hair lotions; incense; jasmine oil; joss sticks; lavender water; lavender oil; lemon (essential oils); mint for perfumery; musk (perfumery); oils for perfumes and scents; perfumes; scented water; scented wood; terpenes (essential oils).