| Tapas Culture Jose Sol UK00003614292 | | Catering;Food preparation;Contract food services;Fast food restaurants... Class 029 Class 029 Meats and Processed Food Products Casseroles [food];Lard for food;Anchovy;Anchovy fillets;Anchovy paste;Anchovy, not live;Sausages;Fish sausages;Cured sausages;Blood sausage;Preserved sausages;Botifarra sausages;Smoked sausages;Uncooked sausages;Stock;Stock cubes;Fish stock;Chicken stock;Vegetable stock;Meat stocks;Stock [prepared];Soups and stocks, meat extracts;Stock in the form of granules;Ham. Class 043 Class 043 Restaurant and Hotel Services Catering;Food preparation;Contract food services;Fast food restaurants;Food preparation services;Takeaway food services;Catering;Catering services;Mobile catering;Outside catering;Hotel catering services;Outside catering services;Business catering services;Mobile catering services;Catering services for schools;Catering services for hospitals;Food and drink catering;Rental of catering equipment;Catering services for retirement homes;Catering (Food and drink -);Catering services for company cafeterias;Catering of food and drink;Catering services for hospitality suites;Food and drink catering for banquets;Catering in fast-food cafeterias;Catering of food and drinks;Food and drink catering for institutions;Catering services for providing Spanish cuisine;Food and drink catering for cocktail parties;Catering services for providing European-style cuisine;Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering services specialising in cutting ham for weddings and private events;Catering services specialising in cutting ham for fairs, tastings and public events;Catering services specialised in cutting ham by hand, for weddings and private events;Catering services specialised in cutting ham by hand, for fairs, tastings and public events. | |
| Tapas Culture Jose Sol UK00003546302 | | Arranging holiday accommodation;Banqueting services;Bar and restaurant... Class 029 Class 029 Meats and Processed Food Products Anchovy;Anchovy fillets;Animal fats for food;Animal oils for food;Blood sausage;Blue cheese;Botifarra sausages;Bottled cooked meat;Bottled fish products;Bottled fruits;Bottled vegetables;Canned pork;Canned pork and beans;Casseroles [food];Charcuterie;Cheese;Cheese mixtures;Cheese products;Cooked meat;Cooked meat dishes;Cooked meats;Cooked vegetables;Dried beef;Dried meat;Dried olives;Extra virgin olive oil;Extra virgin olive oil for food;Extracts for soups;Extracts of meat;Extracts of poultry;Extracts of vegetables [juices] for cooking;Extra-virgin olive oil;Garlic butter;Garlic paste;Goat cheese;Ham;Hard cheese;Meat, tinned;Oils and fats for food;Oils for food;Olive oil;Olive oil for food;Olive oil [for food];Olive paste;Olives, [prepared];Olives, preserved;Olives stuffed with almonds;Olives stuffed with feta cheese in sunflower oil;Omelettes;Pickles;Pork;Pork loin;Pork preserves;Pre-cooked soup;Prepared meat;Prepared meat dishes;Prepared peppers;Preserved meat;Preserves, pickles;Sausages;Seafood [not live];Soups and stocks, meat extracts;Squid ink;Squid [prepared];Stock;Stock in the form of granules. Class 043 Class 043 Restaurant and Hotel Services Arranging holiday accommodation;Banqueting services;Bar and restaurant services;Bar services;Bed and breakfast services;Carvery restaurant services;Catering;Catering (Food and drink -);Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for conference centers;Catering services for educational establishments;Catering services for hospitality suites;Catering services for providing European-style cuisine;Catering services for providing Spanish cuisine;Catering services for retirement homes;Catering services for schools;Catering services for the provision of food;Catering services for the provision of food and drink;Catering services specialised in cutting ham by hand, for weddings and private events;Catering services specialising in cutting ham for fairs, tastings and public events;Catering services specialising in cutting ham for weddings and private events;Consultancy services in the field of food and drink catering;Consultancy services relating to food;Cookery advice;Food and drink preparation services;Food preparation;Food preparation services;Hospitality services [food and drink];Outside catering;Outside catering services;Personal chef services;Preparation of food and beverages;Preparation of food and drink;Providing food and beverages;Providing food and drink;Providing food and drink catering services for convention facilities;Providing food and drink catering services for exhibition facilities;Providing food and drink for guests;Providing food and drink for guests in restaurants;Providing food and drink in bistros;Providing food and drink in restaurants and bars;Providing of food and drink;Providing of food and drink via a mobile truck;Providing restaurant services;Providing reviews of restaurants;Providing reviews of restaurants and bars;Provision of food and beverages;Provision of food and drink;Provision of food and drink in restaurants;Pubs;Services for the provision of food and drink;Serving beverages in brewpubs;Serving food and drink for guests;Serving food and drink for guests in restaurants;Serving food and drink in Internet cafes;Serving food and drink in restaurants and bars;Serving food and drinks;Take away food and drink services;Take away food services;Take-away fast food services;Takeaway food and drink services;Take-away food and drink services;Takeaway food services;Take-away food services;Takeaway services;Tapas bars;Wine bar services;Wine bars;Wine tasting services (provision of beverages). | |
| Tapas Culture Jose Sol UK00003480616 | | Arranging of wedding receptions [venues];Arranging temporary housing a... Class 029 Class 029 Meats and Processed Food Products Air-dried sausages;Ajvar [preserved peppers];Albumen for culinary purposes;Albumin milk;Algae prepared for human foods;Alginates for culinary purposes;Almond butter;Almond jelly;Almond milk;Almond milk for culinary purposes;Almond milk-based beverages;Almonds, ground;Almonds (Prepared -);Aloe vera prepared for human consumption;Anchovy;Anchovy fillets;Anchovy, not live;Anchovy paste;Andouillettes;Animal fats for food;Animal kidneys [offal];Animal marrow for food;Animal oils for food;Antipasto salads;Apple butter;Apple chips;Apple flakes;Apple puree;Apple purée;Apple sauce (compote);Ark shells, not live;Ark-shells [not live];Ark-shells, not live;Aromatized fruit;Arrangements of cut fruit;Arrangements of processed fruit;Artichoke paste;Artichokes, preserved;Artificial cream;Artificial cream (dairy product substitutes);Artificial fish roes;Artificial milk based desserts;Artificial sausage skins;Aspic;Aubergine paste;Bacon;Bacon bits;Bacon rinds;Baked beans;Banana chips;Bean curd;Bean dip;Beancurd sticks;Beans;Beans cooked in soy sauce (Kongjaban);Beans, preserved;Beef;Beef bouillon;Beef fat;Beef jerky;Beef meatballs;Beef slices;Beef steaks;Beef stew;Beef tallow [for food];Beef tripe;Beefburgers;Berries, preserved;Beverages consisting primarily of milk;Beverages consisting principally of milk;Beverages having a milk base;Beverages made from milk;Beverages made from yoghurt;Beverages made from yogurt;Beverages made with yoghurt;Beverages made with yogurt;Birds eggs and egg products;Bisques;Black caviar;Black currants, processed;Black pudding;Black pudding [blood sausage];Blackberry jam;Black-bone chickens, not live;Blackcurrants, processed;Blanched nuts;Blended butter;Blended cheese;Blended oil [for food];Blended oil for food;Blended vegetable oils for culinary purposes;Blocks of boiled, smoked and then dried bonitos (katsuo-bushi);Blood sausage;Blue cheese;Blue mussels [not live];Blue mussels, not live;Blueberry jams;Boiled and dried fish;Boiled potatoes;Bologna;Bombay mix;Bone oil, edible;Bone oil [for food];Bone oil for food;Botifarra sausages;Bottled cooked meat;Bottled fish;Bottled fish products;Bottled fruits;Bottled sliced fruits;Bottled vegetables;Bouillon;Bouillon concentrates;Bouillon (Preparations for making -);Bratwurst;Brawn;Breaded and fried jalapeno peppers;Broad beans;Broccoli;Broth;Broth concentrates;Broth [soup];Bulgogi;Bulgogi [Korean beef dish];Bulgogi [Korean dish consisting of sliced and seasoned barbecued beef];Bullfrog meat;Bullfrogs, not live;Burgers;Butter;Butter (Chocolate nut -);Butter (Cocoa -);Butter (Coconut -);Butter for use in cooking;Butter made of nuts;Butter oil;Butter (Peanut -);Butter preparations;Butter substitutes;Butter with herbs;Buttercream;Buttermilk;Cabbage rolls stuffed with meat;Cacao butter for food;Caesar salad;Camellia seed oil for food;Cancoillotte;Candied fruit;Candied fruit snacks;Candied fruits;Candied nuts;Canned beans;Canned cooked meat;Canned fish;Canned fruits;Canned meat;Canned peanuts;Canned pork;Canned pork and beans;Canned processed olives;Canned pulses;Canned quail eggs;Canned seafood;Canned sliced fruits;Canned sliced vegetables;Canned snails;Canned soups;Canned spinach;Canned tomatoes;Canned vegetables;Canola oil;Canola oil for food;Capelin, not live;Caponata;Carp [not live];Carp, not live;Carps, not live;Carrots;Cashew nut butter;Cashew nuts (Prepared -);Cassava chips;Casseroles [food];Cassoulet;Caviar;Century eggs;Chantilly cream;Charcuterie;Cheddar cheese;Cheese;Cheese containing herbs;Cheese containing spices;Cheese dips;Cheese fondue;Cheese in the form of dips;Cheese mixtures;Cheese powder;Cheese products;Cheese spreads;Cheese sticks;Cheese-based snack foods;Cheeses;Chicharron;Chicken;Chicken balls;Chicken breast fillets;Chicken burgers;Chicken croquettes;Chicken gizzards;Chicken meatballs;Chicken mousse;Chicken nuggets;Chicken pieces;Chicken salad;Chicken sausages;Chicken stock;Chicken wings;Chile con queso;Chilled dairy desserts;Chilled meals made from fish;Chips [french fries];Chips (Potato -);Chorizo;Clam juice;Clams, not live;Clams [not live];Codfishes, not live;Cods [not live];Cods, not live;Coffee creamer;Coffee creamers;Coffee whiteners consisting principally of dairy products;Compote;Compotes;Condensed milk;Condensed tomatoes;Consommes;Cooked beans;Cooked chicken;Cooked dish consisting primarily of chicken and ginseng (samgyetang);Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae);Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae);Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae);Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi);Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi);Cooked duck;Cooked fish;Cooked fruits;Cooked jackfruit;Cooked meals consisting principally of fish;Cooked meat;Cooked meat dishes;Cooked meats;Cooked olives;Cooked poultry;Cooked seafood;Cooked spinach;Cooked truffles;Cooked turkey;Cooked vegetables;Cooking fats;Cooking oil;Cooking oils;Corn fats;Corn oil;Corn oil [for food];Corn oil for food;Corned beef;Cornichons;Cottage cheese;Cottage cheese fritters;Cottage cheese preparations;Cows' milk;Crab;Crab cakes;Crab meat;Crab roe for human consumption;Crab roe paste;Crabs [not live];Crabs, not live;Cranberry compote;Cranberry jam;Cranberry sauce [compote];Crayfish, not live;Cream;Cream, being dairy products;Cream cheese;Cream [dairy products];Cream fraiche;Cream powder;Cream (Whipped -);Creamers for beverages;Creme fraiche;Crisps;Crisps (Potato -);Croquettes;Crucian carps, not live;Crushed sesame;Crustaceans, not live;Crystallised Fruit;Crystallised ginger;Crystallized fruit;Crystallized fruits;Crystallized ginger;Crystallized gingers;Cucumber Kimchi [Oi-sobagi];Curd;Curd cheese;Curdled milk;Cured meats;Cured sausages;Custard style yoghurts;Cut fruits;Cut vegetables;Cuttlefish, not live;Dahls;Dairy desserts;Dairy products;Dairy products and dairy substitutes;Dairy puddings;Dairy spreads;Dairy-based beverages;Dairy-based beverages containing oats;Dairy-based dips;Dairy-based spreads;Dairy-based whipped topping;Dak galbi [Korean dish consisting primarily of chicken stir-fried in a fermented hot pepper paste];Dates;Deep frozen chicken;Deep-frozen poultry;Dehydrated chicken;Dehydrated vegetables;Desiccated coconut;Desserts made from milk products;Desserts of yogurt;Dill pickles;Dips;Dishes of fish;Doenjang jjigae [Korean dish consisting primarily of tofu with soybean paste];Dolmas;Double cream;Dried beans;Dried beef;Dried blueberries;Dried figs;Dried fish;Dried fish meat;Dried lentils;Dried meat;Dried milk for food;Dried milk powder;Dried olives;Dried prawns;Dried pulses;Dried squid;Dried strawberries;Dried truffles [edible fungi];Dried vegetables;Egg yolks;Eggs;Extra virgin olive oil;Extra virgin olive oil for food;Extracts for soups;Extracts of meat;Extra-virgin olive oil;Fish in olive oil;Fish, preserved;Fish preserves;Fish products being frozen;Fish products prepared for human consumption;Fish roe, prepared;Fish (Salted -);Fish sausages;Fish, seafood and molluscs, not live;Fish, seafood and molluscs spreads;Fish spawn (Processed -);Fish spread;Fish steak;Fish steaks;Fish sticks;Fish stock;Fish, tinned;Fish, tinned [canned (Am.)];Fishmeal for human consumption;Flavoured milk;Flavoured oils;Foie gras;Food pastes made from meat;Food products made from fish;Foods made from fish;Foods prepared from fish;French fries;Fresh chicken;Fresh meat;Fried chicken;Fried meat;Fried platano;Fried potatoes;Frozen chicken;Frozen chips;Frozen cooked fish;Garlic butter;Garlic paste;Garlic [preserved];Garlic-based spreads;Gelatine;Goat cheese;Goat milk;Grilled vegetables;Hard cheese;Hot dog sausages;Hotdog sausages;Lentils;Lentils, preserved;Meat;Meat and meat products;Meat, canned;Meat extract;Meat extracts;Meat, frozen;Meat paste;Meat, preserved;Meat stocks;Meat, tinned;Meat, tinned [canned (Am.)];Meat-based snack foods;Milk products;Mushrooms, preserved;Octopuses [not live];Octopuses, not live;Oils and fats for food;Oils for food;Olive oil;Olive oil for food;Olive oil [for food];Olive oils;Olive paste;Olive pastes;Olive puree;Olives, [prepared];Olives, preserved;Olives stuffed with almonds;Olives stuffed with feta cheese in sunflower oil;Olives stuffed with pesto in sunflower oil;Olives stuffed with red peppers;Olives stuffed with red peppers and almonds;Omelets;Omelettes;Omlettes;Pâté (Liver -);Pork;Pork cutlets;Pork loin;Pork preserves;Pork rinds;Pork steaks;Pork tripe;Potato snacks;Potato-based snack foods;Preparations for making soup;Preparations for making soups;Prepared almonds;Prepared beef;Prepared fish dishes;Prepared fruits;Prepared meat dishes;Prepared peppers;Preserved fish;Preserved fruits;Preserved garlic;Preserved meat;Preserved mushrooms;Preserved olives;Preserved peppers;Preserved potatoes;Preserved sausages;Preserved soy beans for food;Preserved truffles;Preserved vegetables;Preserves made from vegetables;Preserves, pickles;Processed almonds;Processed artichokes;Processed asparagus;Processed beans;Processed fish;Processed fish products for human consumption;Processed pimientos;Processed potatoes;Processed quinces;Pudding (Black -) [blood sausage];Ready cooked meals consisting primarily of meat;Roast pork;Sausage casings, natural or artificial;Sausage meat;Sausages;Seafood, not live;Seafood paste;Seafood preserves;Seafoods boiled down in soy sauce (tsukudani);Seeds, prepared;Seeds (Processed -);Seeds (Processed sunflower -);Sliced meat;Smoked cheese;Smoked meats;Smoked salmon;Smoked sausages;Snack food (Fruit-based -);Snack foods based on legumes;Snack foods based on nuts;Snack foods based on vegetables;Snack mixes consisting of dehydrated fruit and processed nuts;Snack mixes consisting of processed fruits and processed nuts;Snacks of edible seaweed;Stews;Stock;Stock cubes;Tinned fish;Tinned fruits;Tinned meat;Tinned meats;Tinned olives;Tinned seafood;Tinned tomatoes;Tinned vegetables;Tomato concentrates [puree];Tomato extracts;Tomato juice for cooking;Tomato paste;Tomato preserves;Tomato purée;Tripe;Truffle cheeses;Truffle juice;Truffle paste;Truffle-based oils;Truffle-based spread products (truffle creams);Truffles, preserved;Tuna fish;Tuna fish [not live];Tuna fish, not live;Tuna fish [preserved];Tuna in oil. Class 043 Class 043 Restaurant and Hotel Services Arranging of wedding receptions [venues];Arranging temporary housing accommodations;Banqueting services;Bar and restaurant services;Bar information services;Bar services;Bars;Beer bar services;Beer garden services;Bistro services;Booking of restaurant seats;Brasserie services;Business catering services;Café services;Cafe services;Cafés;Cafeteria services;Cafeterias;Cake decorating;Carvery restaurant services;Catering;Catering (Food and drink -);Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering in fast-food cafeterias;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for conference centers;Catering services for educational establishments;Catering services for hospitality suites;Catering services for hospitals;Catering services for providing European-style cuisine;Catering services for providing Spanish cuisine;Catering services for schools;Catering services for the provision of food;Catering services for the provision of food and drink;Catering services specialised in cutting ham by hand, for fairs, tastings and public events;Catering services specialised in cutting ham by hand, for weddings and private events;Catering services specialising in cutting ham for fairs, tastings and public events;Catering services specialising in cutting ham for weddings and private events;Club services for the provision of food and drink;Consultancy services relating to food preparation;Consultancy services relating to hotel facilities;Consulting services in the field of culinary arts;Contract food services;Cookery advice;Corporate hospitality (provision of food and drink);Decorating of food;Fast food restaurants;Fast-food restaurant services;Food and drink catering;Food and drink catering for banquets;Food and drink catering for cocktail parties;Food and drink catering for institutions;Food and drink preparation services;Food preparation;Food preparation services;Grill restaurants;Guest house services;Guesthouse;Hospitality services [food and drink];Mobile catering;Mobile catering services;Mobile restaurant services;Outside catering;Outside catering services;Personal chef services;Preparation of food and beverages;Preparation of food and drink;Private members dining club services;Private members drinking club services;Providing food and drink for guests in restaurants;Providing food and drink in bistros;Providing food and drink in doughnut shops;Providing food and drink in Internet cafes;Providing food and drink in restaurants and bars;Providing food to needy persons [charitable services];Providing of food and drink;Providing of food and drink via a mobile truck;Providing restaurant services;Providing reviews of restaurants;Providing reviews of restaurants and bars;Provision of conference, exhibition and meeting facilities;Provision of conference facilities;Provision of exhibition facilities;Provision of facilities for board meetings;Provision of facilities for conventions;Provision of facilities for exhibitions;Provision of food and beverages;Provision of food and drink;Provision of food and drink in restaurants;Pubs;Rental of catering equipment;Serving food and drink for guests;Serving food and drink for guests in restaurants;Serving food and drink in Internet cafes;Serving food and drink in restaurants and bars;Serving food and drinks;Snack bar services;Spanish restaurant services;Take away food and drink services;Take away food services;Take-away fast food services;Takeaway food and drink services;Take-away food and drink services;Takeaway food services;Take-away food services;Takeaway services;Take-out restaurant services;Tapas bars;Tea room services;Wine bar services;Wine bars;Wine tasting services (provision of beverages). | |