Soaps; perfumery, essential oils, cosmetic creams, cosmetic lotions, cosmetic gels, cosmetic tonics, massage oil, massage creams, lotions, gels and tonics, shower and bath foam, oil and gel, bath salts, cosmetic products, powders and glitter for cosmetic purposes, butter for cosmetic purposes (body butter); cosmetic colouring agents, containing or wholly made of chocolate (chocolate body paint).

Personal lubricant.

Sanitary apparatus, shower cubicles; baths, baths with hydromassage apparatus; all for domestic use or for use in beauty parlours, health resorts, spas and thermal resorts and for outside installation; parts and fittings for all the aforesaid goods; all included in Class 11.

Clothing namely pullovers; skirts; dresses; blouses; jeans; trousers; jackets; coats, raincoats, anoraks; sportswear, namely shirts, shorts, pants and jackets; shirts; T-shirts; sweatshirts; beach clothes, namely, bathing suits and beach cover-ups; shorts; knitwear, namely shirts, shorts, sweaters and scarves; overalls; underclothing; bodices; brassieres; camisoles; underpants; dressing gowns; bath robes; bathing suits; pyjamas; gloves clothing; ski suits; headgear namely hats, caps, knitted caps, berets; footwear namely shoes excluding orthopaedic shoes, slippers, boots, sandals, beach shoes, sports shoes, lace boots and parts thereof; shoe parts namely heelpieces; heels; footwear uppers; stockings; belts clothing; ties; neckties; shawls; scarves; mufflers; neck scarves; sarongs; collars for dresses; maniples; muffs; suspenders; braces for clothing; garters; bandanas; headbands; clothing for babies, namely babies' diapers of textile.

Bringing together, for benefit of others, of a variety of clothing excluding the transport thereof, enabling customers to conveniently view and purchase those goods.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; chocolate.

Fireworks.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs; milk and milk products; edible oils and fats; albumen for food; alginates for food; ground almonds; anchovy; animal marrow for food; bacon; preserved beans; black pudding; blood sausage; edible bone oil; bouillon; preparations for making bouillon; bouillon concentrates; broth; broth concentrates; butter; chocolate nut butter; cocoa butter; coconut butter; peanut butter; buttercream; casein for food; caviar; charcuterie; cheese; fruit chips; potato chips; clams (not live); coconut fat; coconut oil; desiccated coconut; colza oil for food; corn oil; crayfish (not live); cream (dairy products); whipped cream; potato crisps; croquettes; crustaceans (not live); crystallized fruits; dates; powdered eggs; snail eggs (for consumption); fat-containing mixtures for bread slices; fatty substances for the manufacture of edible fats; fish fillets; food products made from fish; preserved fish; salted foods; foods prepared from fish; frosted fruits; frozen fruits; fruit jellies; fruit peel; fruit preserved in alcohol; fruit pulp; fruit salads; stewed fruit; preserved garden herbs; gelatine for food; gherkins; ginger jam;  ham; herrings; isinglass for food; jellies for food; vegetable juices for cooking; kefir (milk beverage); koumiss (milk beverage); lard for food; preserved lentils; liver; liver pate; lobsters (not live); spiny lobsters (not live); maize oil; margarine; marmalade; meat jellies; preserved meat; milk beverages (milk predominating); preserved mushrooms; mussels (not live); prepared nuts; olive oil for food; preserved olives; preserved onions; oysters (not live); palm kernel oil for food; palm oil for food; liver pastes; processed peanuts; preserved peas; pectin for food; piccalilli; pickles; pollen prepared as foodstuff; pork; prawns (not live); protein for human consumption; raisins; rape oil for food; rennet; vegetable salads; salmon; sardines; sauerkraut; sausages; sesame oil; shellfish (not live); shrimps (not live); preparations for making soup; vegetable soup preparations; soups; preserved soya beans for food; suet for food; sunflower oil for food; tofu; tomato juice for cooking; tomato puree; tripe; preserved truffles; tuna fish; weed extracts for food; whey; white of eggs; yoghurt; Yolk of eggs.

Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages; preparations for making aerated water; milk of almonds (beverage); beer wort; non-alcoholic beverages; preparations for making beverages; whey beverages; pastilles for effervescing beverages; powders for effervescing beverages; essences for making beverages; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; fruit juices; ginger ale; ginger beer; grape must (unfermented); extracts of hops for making beer; lemonades; preparations for making liquors; Lithia water; malt beer; malt wort; preparations for making mineral water; must; orgeat; sarsaparilla (soft drink); seltzer water; sherbets (beverages); soda water; sorbets (beverages); syrups for beverages; syrups for lemonade; table waters; tomato juice (beverage); vegetable juices (beverages); waters (beverages); carbonated drinks (refreshing beverages); non-alcoholic fruit juice beverages.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs; milk and milk products; edible oils and fats; albumen for food; alginates for food; ground almonds; anchovy; animal marrow for food; bacon; preserved beans; black pudding; blood sausage; edible bone oil; bouillon; preparations for making bouillon; bouillon concentrates; broth; broth concentrates; butter; chocolate nut butter; cocoa butter; coconut butter; peanut butter; buttercream; casein for food; caviar; charcuterie; cheese; fruit chips; potato chips; clams (not live); coconut fat; coconut oil; desiccated coconut; colza oil for food; corn oil; crayfish (not live); cream (dairy products); whipped cream; potato crisps; croquettes; crustaceans (not live); crystallized fruits; dates; powdered eggs; snail eggs (for consumption); fat-containing mixtures for bread slices; fatty substances for the manufacture of edible fats; fish fillets; food products made from fish; preserved fish; salted foods; foods prepared from fish; frosted fruits; frozen fruits; fruit jellies; fruit peel; fruit preserved in alcohol; fruit pulp; fruit salads; stewed fruit; preserved garden herbs; gelatine for food; gherkins; ginger jam; ham; herrings; isinglass for food; jellies for food; vegetable juices for cooking; kefir (milk beverage); koumiss (milk beverage); lard for food; preserved lentils; liver; liver pate; lobsters (not live); spiny lobsters (not live); maize oil; margarine; marmalade; meat jellies; preserved meat; milk beverages (milk predominating); preserved mushrooms; mussels (not live); prepared nuts; olive oil for food; preserved olives; preserved onions; oysters (not live); palm kernel oil for food; palm oil for food; liver pastes; processed peanuts; preserved peas; pectin for food; piccalilli; pickles; pollen prepared as foodstuff; pork; prawns (not live); protein for human consumption; raisins; rape oil for food; rennet; vegetable salads; salmon; sardines; sauerkraut; sausages; sesame oil; shellfish (not live); shrimps (not live); preparations for making soup; vegetable soup preparations; soups; preserved soya beans for food; suet for food; sunflower oil for food; tofu; tomato juice for cooking; tomato puree; tripe; preserved truffles; tuna fish; weed extracts for food; whey; white of eggs; yoghurt; Yolk of eggs.

Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages; preparations for making aerated water; milk of almonds (beverage); beer wort; non-alcoholic beverages; preparations for making beverages; whey beverages; pastilles for effervescing beverages; powders for effervescing beverages; essences for making beverages; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; fruit juices; ginger ale; ginger beer; grape must (unfermented); extracts of hops for making beer; lemonades; preparations for making liquors; Lithia water; malt beer; malt wort; preparations for making mineral water; must; orgeat; sarsaparilla (soft drink); seltzer water; sherbets (beverages); soda water; sorbets (beverages); syrups for beverages; syrups for lemonade; table waters; tomato juice (beverage); vegetable juices (beverages); waters (beverages); carbonated drinks (refreshing beverages); non-alcoholic fruit juice beverages.

Chocolates included in Class 30.

Meat, crustacea; fish, poultry and game, none being live; other than for animals; fruits and vegetables, all being preserved, dried or cooked; edible oils, edible fats.

Canned and frozen fruits, and frozen vegetables, canned and frozen fish and canned and frozen crustaceans.