1 Trademark Results found for "Douchou cacahuètes caramélisées"

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Douchou cacahuètes caramélisées*

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Mark	Details	Status	Class/Description
	Douchou cacahuètes caramélisées COLOR UK00913751995	Expired	Processed fruits, fungi and vegetables (including nuts and pulses); Se... Class 029 Class 029 Meats and Processed Food Products Processed fruits, fungi and vegetables (including nuts and pulses); Seed butters; Savory butters; Edible fats; Vegetable fats for cooking; Groundnut oil; Olive oil; Olive oil for food; Edible oils; Edible oils for use in cooking foodstuffs; Edible oils for glazing foodstuffs; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Butter preparations; Peanut butter; Chocolate nut butter; Tomato concentrates [puree]; Jams; Fruit marmalade; Strawberries being preserved; Mincemeat [preserved fruit]; Jellies; Ginger jam; Guacamole; Hummus [chickpea paste]; Marmalade; Butter made of nuts; Olive paste; Fruit spread; Pastes made from nuts; Hazelnut spread; Tahini [sesame seed paste]; Algae prepared for human foods; Aloe vera prepared for human consumption; Ground almonds; Peanuts, prepared; grated potato fritters; Ground nuts; Coated peanuts; Roasted peanuts; Maraschino cherries; Mushrooms, preserved; Mushrooms, prepared; Fruit chips; Low-fat potato chips; Potato crisps in the form of snack foods; Vegetable juice concentrates for food; Mixed pickles; Candied fruit snacks; Weed extracts for food; Extracts of vegetables [juices] for cooking; Vegetable extracts for cooking; Vegetable extracts for food; Toasted sheets of laver (yaki-nori); Figs; Apple flakes; Seasoned nuts; Edible nuts; Preserved nuts; Nuts being cooked; Broad beans; Beans, preserved; Prepared fruits; Dried fruit; Dried fruit products; Roasted nuts; Prepared nuts; Salted nuts; Dried nuts; Processed nuts; Shelled nuts; Fruit pie fillings; Fruit jellies; Edible seeds; Preserved soya beans; Soya beans, preserved, for food; Edible sunflower seeds; Sunflower seeds, prepared; Vegetable juices for cooking; Lentils, preserved; Preserved vegetables; Vegetables, cooked; Pickled vegetables; Pulses; Canned pulses; Frozen vegetables; Vegetables, dried; Processed vegetables; Peeled vegetables; Coconut, desiccated; Spiced nuts; Olives, preserved; Olives, [prepared]; Fruit pectin; Pectin for culinary purposes; Cocktail onions; Onions, preserved; Pickled onions; Piccalilli; Pickles; Frozen prepared meals consisting principally of vegetables; Split peas; Yellow split peas; Peas, preserved; Fruit paste; Instant mashed potato; Tomato purée; Processed roots; Raisins; Fruit salads; Vegetable salads; Dried soya beans; Sultanas; Tomato preserves; Bean dip; Truffles, preserved; Dried truffles [edible fungi]; Toasted laver; Laver; Fruit peel. Class 030 Class 030 Staple Food Products Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Cocoa; Cocoa [roasted, powdered, granulated, or in drinks]; Cocoa powder; Cocoa for use in making beverages; Drinking chocolate; Coffee; Chai tea; Chicory [coffee substitute]; Chicory and chicory mixtures, all for use as substitutes for coffee; Coffee concentrates; Extracts of cocoa for use as flavours in beverages; Tea essences; Coffee essences; Cocoa extracts for human consumption; Coffee extracts; Coffee in whole-bean form; Fruit teas; Infusions, not medicinal; Mate [tea]; Mixtures of coffee essences and coffee extracts; Mixtures of malt coffee extracts with coffee; Cocoa mixes; Roasted barley and malt for use as substitute for coffee; Aromatic preparations for making non-medicated infusions; Drinking cocoa paste; Chocolate drink preparations flavoured with nuts; Chocolate drink preparations; Cocoa products. ... Class 031 Natural Agricultural Products Agricultural and aquacultural crops, horticulture and forestry products; Agricultural and aquacultural crops, horticulture and forestry products; Maize; Agricultural produce (Unprocessed -); Agricultural products not included in other classes; Fresh fruits, nuts, vegetables and herbs; Sugarcane; Natural edible plants [unprocessed]; Dried plants; Unprocessed mushrooms; Truffles, fresh.

Expired

Douchou cacahuètes caramélisées

COLOR

029

Class 029

Meats and Processed Food Products

Processed fruits, fungi and vegetables (including nuts and pulses); Seed butters; Savory butters; Edible fats; Vegetable fats for cooking; Groundnut oil; Olive oil; Olive oil for food; Edible oils; Edible oils for use in cooking foodstuffs; Edible oils for glazing foodstuffs; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Butter preparations; Peanut butter; Chocolate nut butter; Tomato concentrates [puree]; Jams; Fruit marmalade; Strawberries being preserved; Mincemeat [preserved fruit]; Jellies; Ginger jam; Guacamole; Hummus [chickpea paste]; Marmalade; Butter made of nuts; Olive paste; Fruit spread; Pastes made from nuts; Hazelnut spread; Tahini [sesame seed paste]; Algae prepared for human foods; Aloe vera prepared for human consumption; Ground almonds; Peanuts, prepared; grated potato fritters; Ground nuts; Coated peanuts; Roasted peanuts; Maraschino cherries; Mushrooms, preserved; Mushrooms, prepared; Fruit chips; Low-fat potato chips; Potato crisps in the form of snack foods; Vegetable juice concentrates for food; Mixed pickles; Candied fruit snacks; Weed extracts for food; Extracts of vegetables [juices] for cooking; Vegetable extracts for cooking; Vegetable extracts for food; Toasted sheets of laver (yaki-nori); Figs; Apple flakes; Seasoned nuts; Edible nuts; Preserved nuts; Nuts being cooked; Broad beans; Beans, preserved; Prepared fruits; Dried fruit; Dried fruit products; Roasted nuts; Prepared nuts; Salted nuts; Dried nuts; Processed nuts; Shelled nuts; Fruit pie fillings; Fruit jellies; Edible seeds; Preserved soya beans; Soya beans, preserved, for food; Edible sunflower seeds; Sunflower seeds, prepared; Vegetable juices for cooking; Lentils, preserved; Preserved vegetables; Vegetables, cooked; Pickled vegetables; Pulses; Canned pulses; Frozen vegetables; Vegetables, dried; Processed vegetables; Peeled vegetables; Coconut, desiccated; Spiced nuts; Olives, preserved; Olives, [prepared]; Fruit pectin; Pectin for culinary purposes; Cocktail onions; Onions, preserved; Pickled onions; Piccalilli; Pickles; Frozen prepared meals consisting principally of vegetables; Split peas; Yellow split peas; Peas, preserved; Fruit paste; Instant mashed potato; Tomato purée; Processed roots; Raisins; Fruit salads; Vegetable salads; Dried soya beans; Sultanas; Tomato preserves; Bean dip; Truffles, preserved; Dried truffles [edible fungi]; Toasted laver; Laver; Fruit peel.

030

...

Processed fruits, fungi and vegetables (including nuts and pulses); Se...

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Color (1)

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Class 29 (1)

Class 30 (1)

Class 31 (1)

Attorney

Wynne-jones ip limited (1)

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Southgate house (1)

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