Class [29]
Meats and Processed Food Products
Preparations and prepared meals containing meat, vegetables and meat and vegetables; Frozen, dried, cooked or prepared fruits, vegetables and meat; Preserved, frozen, dried, cooked or prepared potatoes; Frozen, fresh and preserved meat, fish, poultry and game; Processed plant and animal seafood for food, dried herbs, fillings and mixtures mainly consisting of the aforesaid goods; Ready-to-eat snacks, mainly comprising of meat and/or meat products and/or poultry and/or poultry products and/or fish and/or fish products and/or shellfish and/or molluscs and/or products of shellfish and/or molluscs and/or vegetables and/or fruit and/or potatoes and/or mushrooms and/or pasta and/or rice, including with added cheese; Preparations of spiced gherkins, wheat protein, full milk, yoghurt, wheat syrup, water, rape oil, brandy or wine vinegar, sea salt, thickening agents, carob seed powder, mustard, lemon juice, vegetables, fruit, onions, spices; Marmalades, jams; Spreads, in particular plant-based spreads and other preparations of vegetables, cereals, fruit, pulses, seeds, nuts, tofu, with and without vegetable fat.
Class [30]
Staple Food Products
Sea salt; Spices, including in paste form; Salad dressings; Mustard; Vinegar; Confectionery of chocolate, fruits, honey, sugar and cereals; Spicy sauces, spices, condiments, liquid and dried; And of vegetable fat, with and without onions, vegetable oil, fruits, in particular apples.
