ÖZ-YIL
perfumery, essential oils, cosmetics, hair lotions; dentifrices; anti-perspirants (toiletries); breath-freshening sprays; cosmetic preparations for ba Read More
Classification Information
Class [3]
Cosmetics and Cleaning Products
Perfumery, essential oils, cosmetics, hair lotions; dentifrices; anti-perspirants (toiletries); breath-freshening sprays; cosmetic preparations for baths; shampoos; cosmetics creams; deodorants for personal use; preparations for perfuming linen; scented water; hair dyes; laundry blueing; hair wash; cosmetics; waxes for leather; lipsticks; make-up; beauty masks; medicated soaps; nail polish; oils for toilet purposes; mint for perfumery; preparations for shaving; after-shave; cosmetic preparations for slimming purposes.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; including all the aforesaid goods in the form of prepared and semi-prepared meals; meat extracts; soups; preserved, dried, cooked and frozen fruits and vegetables; tomato puree; paprika paste; mushrooms (preserved); meat jellies; jellies, charcuterie; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; preserved garden herbs; salads (included in class 29); potato fries; croquettes; potato crisps; seaweed extracts for food; nuts (processed), tofu; liver pâté; broths, bouillons; preparations for making bouillon; shellfish (not live); meat preserves; fish preserves; meat, preserved; preserved fish; soup preparations; Olives, preserved; olive paste; pickles; yoghurts; cheese; ayran (Turkish yoghurt drink with salt and water); Sahne (Rahm); powdered milk; milk beverages [milk predominating]; kefir; butter; margarine; marmalade; gelatine for food; fried potatoes; chickpea paste (houmus); sesame seed paste (tahini); lentils, preserved; preserved beans; peas (preserved); preserved soya beans for food; pollen prepared as foodstuff; vegetable fats for cooking; pekmez for kitchen purposes; tomato purée (fresh); paprika paste (fresh).
Class [30]
Staple Food Products
Coffee, tea, cocoa, coffee-based beverages; cocoa-based beverages; cocoa products; chocolate based beverages; iced tea; sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; pearl barley; bread; Pastries and cookies; cakes; tarts; waffles; cake mixes; cake paste; biscuits; edible ices; ices cream; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces (condiments); dressings for salad; tomato sauce; mayonnaise; ketchup (sauce); spices; starch for food; starch products for food; ice; marzipan, muesli, cornflakes, semolina, oats (included in class 30), sorbets (ices); seasonings; sweets; spring rolls; pastry; cookies; crackers (pastries); pies; pies; meat pies; pancakes; pancakes; rice pie; sandwiches; chocolate; pasta; confectionery products; chocolates; chewing gum, not for medical purposes; natural sweetener; blancmanges; seaweed (condiment); sushi; flat bread, namely durum, lavas; tacos; tortillas; pasta; noodles; spaghetti; macaroni; pizzas; farinaceous foods; manti (pasta pockets containing minced meat); Turkish pide (flat bread); lahmacun (meat pizza); pestil (type of chewing gum with nuts); pismaniye (type of candyfloss); pekmez ketchup; yufka (Turkish pasta sheets); flavorings, other than essential oils; flavourings, other than essential oils, for cakes; dried cereals; preparations made from cereals; maize flakes; oat-based food; oatmeal; malt extract for food; malt for human consumption; cornmeal; polenta; propolis; fruit sauces; halva (confectionery with roasted sesame seeds or sunflower seeds); corn meal crisps.
Class [31]
Natural Agricultural Products
Agricultural, horticultural and forestry products and grains, included in class 31; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt; bred stock; nuts; dried flowers and plants for decorating; fodder; grains (cereals); cereal seeds, unprocessed; eggs for hatching; seedlings; unseasoned timber; wheat, barley, rice, untreated; corn, oats, millet, rye; undressed timber; raw cork; trunks of trees; fish spawn; egg laying poultry (preparations for -); inseminated eggs, grasses; bulbs; seedlings; pet food; grains for animal consumption; meal for animals; clover; bran; bagasses of cane (raw material); hops; coconuts; garden herbs, fresh; mushroom spawn for propagation; Pollen (Rohstoff); olives, fresh.
Class [32]
Light Beverage Products
Mineral and aerated waters and other non-alcoholic drinks; preparations for making aerated water; beers; fruit drinks and fruit juices; fruit nectars [non-alcoholic]; vegetable juices being drinks; syrups and other preparations for making beverages; powders and tablets for effervescing beverages; non-alcoholic cocktails; non-alcoholic aperitifs; whey beverages; Mandelmilch (Getränk); must; sherbets (beverages).
