Class [30]
Staple Food Products
Coffee, tea, cocoa, coffee substitutes; Rice; Tapioca and sago; Flour and preparations made from bread, pastry, cereals and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices, ice; In particular ground corn (for cooking), barley (husked), Barley meal, Crushed barley, Chips [cereal products], Cereal preparations, Cereal bars, Cereal-based snack food, Spices, Condiments, Cloves [spice], Glucose for culinary purposes, Gluten additives for culinary purposes, Semolina, Groats for human food, Oats (Crushed —), Oat flakes, Oatmeal, Husked oats, Candy, Corn (milled), Maize (roasted), Maize flakes, Hominy grits, Corn meal, Noodle-based prepared meals, Noodles, Palm sugar, Bread-crumb flour baking yeast, sweets and chocolate articles, Breadcrumbs, Rice cakes, Rice-based snack food, Wheat germ for human consumption.
Class [31]
Natural Agricultural Products
Grains and agricultural, horticultural and forestry products not included in other classes; Live animals; Fresh fruits and vegetables; Seeds, Natural plants and flowers, Foodstuffs for animals, Malt; In particular fresh broad beans, Erbsen (frisch), Chickpeas, Pet food, Lime for animal forage, Grains for animal consumption, Meal for animals, Animal foodstuffs, Barley, Grains [cereals], Cereal seeds, unprocessed, Groats for poultry, Oats, Lentils, fresh, Maize, Residual products of cereals for animal consumption, Plants, Reis (unbehandelt), Rice meal for fodder, Rye, Plant seeds, Bird food, Wheat, Wheat germ for animal consumption.
