yolk

eggs and egg products; hen eggs; duck eggs; quail eggs; shell eggs; boiled eggs; cooked eggs; scrambled eggs; poached eggs; omelettes; fried eggs; sco Read More

Classification Information

Class [29]
Meats and Processed Food Products

Eggs and egg products; hen eggs; duck eggs; quail eggs; shell eggs; boiled eggs; cooked eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; foodstuffs made wholly or principally from eggs; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; egg based meals; spreads consisting mainly of eggs; prepared meals containing eggs; sandwich fillers including eggs as a principal ingredient; non-alcoholic egg nog; poultry and game; poultry products, none being live.

Class [30]
Staple Food Products

Food products consisting wholly or principally of batters and doughs; batter mixes; Yorkshire puddings; French toast; waffles; pancakes; pasta; noodles; sandwiches; mayonnaise; pies; quiches; egg tarts; flans; pastry; egg rolls; soufflés; puddings; egg based puddings; custards; crème caramels; crème brulees; meringues; pavlovas.

Mark Details

Serial Number

UK00003254694

Mark Type

Figurative

Kind of mark

Individual