YAMMY

Class [29]
Meats and Processed Food Products

Dairy products and dairy substitutes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; fruit purees; butter substitutes; milk substitutes; plant-based milk substitutes; yoghurt substitutes; crème fraiche substitutes; egg substitutes; meat substitutes; margarine substitutes; edible oils and fats; prepared meals consisting primarily of meat substitutes; meat substitutes; vegetable-based meat substitutes; poultry substitutes; formed textured vegetable protein for use as a meat substitute; soups; prepared snacks for human consumption made from dried fruit, nuts and processed seeds; edible, prepared and processed nuts; edible, prepared and processed seeds; prepared meals consisting primarily of vegetables.