Yamazaki

Class [30]
Staple Food Products

Bakery products; confectionery products; bread and pastry; raisin bread; whole wheat bread; sponge cakes; steamed sponge cakes; rolls; cream puffs; chou a la creme; eclairs; doughnuts; gingerbread; bread dough; frozen bread dough; white bread; rye bread; buns; jam buns; cream buns; buttered buns; cheese buns; sandwich buns; cake paste; cakes; hot cakes; short cakes; roll cakes; pound cakes; frozen cakes; French bread; muffins; English muffins; pancakes; meat croissants; almond croissants; chocolate croissants; apple croissants; cream croissants; raisin croissants; ham croissants; cheese croissants; Danish pastry; petit four; tarts; pasties; mince meat pies; apple pies; pumpkin pies; pizzas; hamburgers; hot dogs; sandwiches; sandwich rolls; cheese cakes; tortes; waffles; biscuits; bombes; madeleines; dough cakes; crackers; cookies; wafers; ice cream; sherbets; ball, coupe, batard, petite, Parisien, coronet or cornet, all being French bread; toasted bread, toasted bread with sugar and butter; buns filled with bean jam or steamed bean paste; frankfurter or sausage croissants; puddings; brioche and sweetened breads.