Classification Information
Class [5]
Pharmaceutical Products
Vitamin preparations and tonics, and health care preparations containing minerals and/or vitamins and/or trace elements; Dietary substances and preparations for medical use; Dietetic foods adapted for medical purposes; Beverages for dietetic purposes; Dietetic food supplements with a base of proteins, Fats and/or Carbohydrates, Including with added vitamins, Minerals, Trace elements, Either individually or in combination; Mineral food supplements; Nutritional supplements, dietary supplements; Protein preparations extracted from vegetable and animal products, included in class 5; Appetite suppressants for medical purposes; Nutritional preparations containing microelements for human consumption and for medical purposes; Preparations for strengthening the immune system, for medical purposes; carbohydrate supplements; Amino acid supplements; Carbohydrate, vitamin and protein preparations and preparations consisting of minerals and/or trace elements; Gels for medical purposes, with a base of proteins, fats and/or carbohydrates, all including with added vitamins, minerals, trace elements, either singly or in combination.
Class [29]
Meats and Processed Food Products
Milk and milk products; Albumen for food; Milk beverages and mixed-milk beverages (milk predominating); Whey; Protein preparations extracted from vegetable and animal products for human consumption; Meat, fish, fruit and vegetable jellies; Foodstuffs with a base of proteins and vegetable fat, with added vitamins, minerals and trace elements, either singly or in combination.
Class [30]
Staple Food Products
Cereals; Cereal-based snack food; Cereals for human consumption, in particular oat flakes and other cereal flakes; Bars, preparations and snacks based on cereals; Ready-to-eat cereal bars based on cereals and grains; Breakfast cereals; Flour of oats; Processed oats and Grains; Crackers; Energy bars and Energy gels; Long-life bakery products; Snack products; Farinaceous food pastes, glucose preparations, prepared meals and semi-prepared meals, mainly made from cereal preparations, rice and/or farinaceous food pastes; Muesli, consisting predominantly of cereals, fruits, nuts and/or sugar; Cereal bars, mainly consisting of cereals, muesli, nuts and fruits and/or sugar; Ready-to-serve cereal food, prepared and semi-prepared food of bran, including pastries; All the aforesaid goods also in frozen form; Fruit bars, mainly consisting of fruits and cereals products, muesli, cereals, nuts and/or sugar.
Class [32]
Light Beverage Products
Mineral and aerated waters and other non-alcoholic beverages; Beverages based on amino acids, carbohydrates and proteins; Energy drinks containing caffeine; Protein beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Powders for effervescing beverages; Pastilles for effervescing beverages; Carbonated soft drinks and soft drinks containing caffeine; Non-alcoholic beverages, In particular fruit juices; Vegetable juice; Fruit juice beverages; Fruit syrups and other non-alcoholic fruit preparations for making non-alcoholic beverages; Fruit juice concentrate; Fruit nectars; Fruit punch; Soft drinks with tea flavouring and a base of fruit; Soft drinks with fruit flavouring; Seltzer water; Soda water; Mineral water [beverages]; Waters [beverages]; Mineral, energy and soft drinks; Cocktails, non-alcoholic; Malt-based non-alcoholic beverages; Isotonic beverages and sports drinks; Energy drinks; powders used in the preparation of sports drinks, Including based on carbohydrates, proteins and amino acids; Concentrates for making non-alcoholic beverages; Non-alcoholic beverages containing Vitamin; Syrups, preparations and essences for making non-alcoholic beverages (except essential oils), and whey beverages and soya beverages; Whey beverages and isotonic, hypertonic and hypotonic beverages, not for medical purposes; Nutritional beverages, energy drinks and beverages containing protein, not for medical purposes; Gels based on proteins, fats and/or carbohydrates, all including with added vitamins, minerals, trace elements, either singly or in combination.
