Classification Information
Class [1]
Chemical Products
Supplementary and additional chemical substances for processing meat; Chemical delignification preparations for meat; Substances and supplementary substances for making brine; Emulsifiers,Chemicals for preserving foodstuffs.
Class [18]
Leather Products not including clothing
Natural casings, artificial casings, web materials converted into tubular shapes, and packaging for meat products and butcher's products.
Class [22]
Ropes, Cordage and Fiber Products
Nets, String and Cord fastenings.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice.
Class [31]
Natural Agricultural Products
Agricultural, horticultural and forestry products and grains not included in other classes; Live animals; Fresh fruits and vegetables; Seeds, natural plants and flowers; Foodstuffs for animals; Malt.
Class [35]
Advertising, Business & Retail Services
Advertising; Business management; Business administration; Office functions.
Class [43]
Restaurant and Hotel Services
Services for providing food and drink; Temporary accommodation.
