Class [11]
Environmental Control Instrument Products lighting heating cooling cooking
Bakers' ovens; roasting jacks; roasting spits; cooking utensils, electric; cookers ; cooking apparatus and installations; stoves; fruit roasters; gas burners; hot plates; plates (hot —); bread toasters; griddles [cooking appliances]; grills [cooking appliances]; roasting apparatus; kitchen ranges [ovens]; cooking rings; rotisseries; roasters; autoclaves [electric pressure cookers]; pressure cookers [autoclaves], electric; heaters, electric, for feeding bottles; feeding bottles (heaters, electric, for —); waffle irons, electric; coffee percolators, electric; coffee machines, electric; barbecues; deep fryers, electric; solar furnaces; kettles, electric; electric appliances for making yogurt; microwave ovens [cooking apparatus]; bread baking machines; bread-making machines; radiators, electric; stoves [heating apparatus]; pocket warmers; taps [cocks, spigots] [faucets (am.)] for pipes; faucets for pipes (am.); pipe line cocks [spigots]; heating installations; humidifiers for central heating radiators; water distribution installations; pipes [parts of sanitary installations]; water-pipes for sanitary installations; water conduits installations; fountains; taps [faucets]; mixer taps for water pipes; footwarmers, electric or non-electric; footmuffs, electrically heated; radiators, electric; stoves [heating apparatus]; pocket warmers; heating cushions [pads], electric, not for medical purposes; hot water bottles; bedwarmers; blankets, electric, not for medical purposes; warming pans; electrically heated carpets.
