Class [29]
Meats and Processed Food Products
Meat; fish, poultry and game; meat extracts; meat sauces,, meatballs, meat gravies, chili with meat; canned, bottled, preserved, dried, cooked, frozen, and otherwise processed fruits and vegetables; jellies, jams; eggs, cheese, milk and other dairy products; soup; edible oils and fats; baked beans with and without meat, preserves, pickles; tomato puree and tomato paste; foods and beverages in Class 29 made wholly or principally of any of the foregoing.
Class [30]
Staple Food Products
Coffee, tea, cocoa, chocolate, sugar, rice, rice puddings, creamed rice desserts, tapioca, sago, coffee substitutes; flour, and preparations made from cereals; spaghetti, ravioli and other pasta; bread, biscuits, cakes, pastry, candy and confectionery; edible ices, sherbets, sorbets, puddings, desserts; honey, treacle; yeast, baking-powder; salt, mustard, pepper, vinegar, ketchup, gravy, chili with beans, pasta sauce, tomato sauce, barbecue sauce, satay sauce, salsa, chili sauce, steak sauce and other sauces, condiments, spices; salad dressing; mayonnaise; mayonnaise with pickles; ice; beverages based on chocolate or cocoa or coffee or tea; syrups and other preparation for making beverages based on chocolate or cocoa or coffee or tea; flavorings (other than essential oils); sandwiches; pizza, snack foods; prepared meals; foods and beverages in Class 30 made wholly or principally of any of the foregoing.
