Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, bread substitutes and other bread products; snacks made from cereals; biscuits, pastry and confectionery; chocolate and chocolate-based products or products containing chocolate; bakery products; snacks and sweet snacks; preparations for making cakes; pizzas and preparations for pizzas; ice-cream; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; Aromatic preparations for food; bee glue; Ice cream (Binding agents for -); capers; cheeseburgers (sandwiches); Cream of tartar for cooking purposes; essences for foodstuffs, except etheric essences and essential oils; Flavorings, other than essential oils; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; ham glaze; linseed for human consumption; malt extract for food; maltose; meat tenderizers, for household purposes; mint for confectionery; noodle-based prepared meals; powders for ice cream; puddings; rice-based snack food; Royal jelly; sandwiches; sausage binding materials; sea water for cooking; spring rolls; starch for food; sushi; Stiffening whipped cream (Preparations for -); Sweeteners (Natural -); thickening agents for cooking foodstuffs; wheat germ for human consumption.
