VIVIDELVERDE
meat, fish, shellfish, seafood, poultry and game; meat extracts; processed, preserved, frozen, dried and cooked fruits, vegetables and mushrooms; prep Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat, fish, shellfish, seafood, poultry and game; Meat extracts; Processed, preserved, frozen, dried and cooked fruits, vegetables and mushrooms; Prepared salads; Dried seeds and nuts; ready meals based on poultry, meat or game; Ready meals based on fish, seafood or mussels; Prepared (or cooked) meals using Mushrooms, Fruit and vegetables; Meat-based snack foods; Potato-based snacks; Snack foods based on legumes; Snacks based on fruit or dried fruit; Soups, broth and preparations for making soups and broth; Jellies, jams, compotes, fruit and vegetable spreads; Birds eggs and egg products; Milk, dairy products and substitutes therefor; Tofu; Fruit desserts; Desserts made from milk products; Edible oils and fats; Crustaceans, not live; Caviar; Foods made from fish; Preserved, frozen, dried and cooked fruits and vegetables; Jams; Cheese; Butter; Cream (dairy products); Vegetable preserves; Vegetables, cooked; Dried pulses; Tomato purée; Meat; Pickles; Yoghurt; Prepared insects and larvae.
Class [30]
Staple Food Products
Salts, seasonings, flavourings and condiments; Savory sauces, chutneys and pastes; Baked goods, confectionery, chocolate and desserts; Bread; Pastries, cakes, tarts and biscuits (cookies); Sweets (candy), candy bars and chewing gum; Cereal bars and energy bars; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Syrups and treacles; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Dried and fresh pastas, noodles and dumplings; Cereals; Rice; Breakfast cereals, porridge and grits; Yeast and leavening agents; Doughs, batters, and mixes therefor; Snack cakes; Savoury snacks.
Class [31]
Natural Agricultural Products
Fruit, nuts, fresh vegetables.
Class [32]
Light Beverage Products
Beer and brewery products; Non-alcoholic beverages; Waters.
