Vespa
meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk produ Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; albumen for food; alginates for food; almonds, ground; bouillon; bouillon concentrates; casein for food; croquettes; edible birds' nests; fatty substances for the manufacture of edible fats; gelatine for food; isinglass for food; mushrooms, preserved; nuts, prepared; peanuts, processed; pectin for food; pollen prepared as foodstuff; preparations for making bouillon; preparations for making soup; protein for human consumption; rennet; silkworm chrysalis, for human consumption; soups; truffles, preserved; weed extracts for food.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; aromatic preparations for food; bee glue [propolis] for human consumption; binding agents for edible ices; capers; essences for foodstuffs [except etheric essences and essential oils]; flavorings [flavourings], other than essential oils, for cakes; flavorings, other than essential oils; flavourings, other than essential oils, for beverages; glucose for food; gluten for food; malt extract for food; maltose; meat tenderizers, for household purposes; mint for confectionery; natural sweeteners; powder for edible ices; preparations for stiffening whipped cream; puddings; royal jelly for human consumption [not for medical purposes]; sandwiches; sausage binding materials; sea water [for cooking]; starch for food; starch products for food; sushi; thickening agents for cooking foodstuffs.
Class [32]
Light Beverage Products
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Class [33]
Wines and Spirits Products
Alcoholic beverages (except beers); alcoholic essences; alcoholic extracts; fruit extracts [alcoholic].
Class [42]
Computer & Software Services & Scientific Services
Management of bars, restaurants, hotels, ballrooms, gymnasiums, beauty centres; services provided by businesses which undertake to obtain food and drink ready for consumption, catering services.
