VEGIGEL

chemical and organic compositions for use in the manufacture of food and beverages; agar-agar, in particular raw material, for scientific and industri Read More

Classification Information

Class [1]
Chemical Products

Chemical and organic compositions for use in the manufacture of food and beverages; Agar-agar, in particular raw material, for scientific and industrial purposes and for the production of foodstuffs; Agar-agar.

Class [29]
Meats and Processed Food Products

Agar-agar for culinary purposes; Plant protein-based gelling agents; All of the aforesaid goods, in particular in sheet form and powder form.

Class [30]
Staple Food Products

Pastries; Pastry; Dessert goods, In particular puddings, mousses instant dessert puddings, Prepared desserts [confectionery]; Binding agents for cooking and baking purposes and edible ices; Plant-based gelling agents, in particular in sheet form or powder form; Vegetarian preparations for stiffening whipped cream for the production of cream pastries, cream dishes and desserts; Gelling agents for cooking and baking purposes, in particular in sheet form and powder form, included in class 30; Edible ices; Ready-made baking mixtures.

Mark Details

Serial Number

UK00918047605

Mark Type

Word

Kind of mark

Individual