Class [29]
Meats and Processed Food Products
Edible oils and fats; Olive oil; Extra virgin olive oil; Groundnut oil; Corn oil; Corn oil; Soybean oil; Cooking fats; Vegetable fats for cooking; Corn fats; Beef fat; Preserved, frozen, dried and cooked fruits and vegetables; Truffles, preserved; Dried truffles [edible fungi]; Mushrooms, preserved; Mushrooms, prepared; Olives, [prepared]; Olives, preserved; Olives, [prepared]; Olive paste; Meat fillings for olives; Mozzarella; French fries; Pickles; Processed vegetables; Preserved vegetables; Dried pulses; Vegetables, cooked; Canned pulses; Vegetable preserves; Canned vegetables; Edible seeds; Lentils, preserved; Dried lentils; Beans; Preserved soya beans; Canned beans; Dried beans; Bean dip; Broad beans; Beans, preserved; Peas, preserved; Peas, processed; Peas, processed; Soya [prepared]; Soy-based snack foods; Spinach [prepared]; Prepared meals, soups and stocks, snacks and desserts; Vegetable soup preparations; Soup pastes; Soup mixes; Canned soups; Mixes for making soup; Soup cubes; Frozen prepared meals consisting principally of vegetables; Tomato preserves; Vegetable juices for cooking; Prepared fruits; Cooked fruits; Preserved fruits; Frozen fruits; Dried fruit; Ground almonds; Fruit paste; Fruit jellies; Fruit, stewed; Fruit pulp; Fruit preserves; Fruit conserves; Fruit spread; Fruit chips; Fruit desserts; Canned fruits; Fruit salads; Fruit-based snack food; Milk shakes; Jellies, jams, compotes; Jams; Eggs; Milk and milk products; Cheese products; Cream cheese; Cream cheese; Yoghurt; Meats; poultry & game; Meats; Frozen meat; Mincemeat [chopped meat]; Croquettes; Hamburgers; Hotdog sausages; Vegetarian sausages; Meat extracts; Pie fillings of meat; Meat substitutes; Prepared meat dishes; Ready cooked meals consisting wholly or substantially wholly of meat; Frozen meat products; Cooked chicken; Meat, preserved; Fish, seafood and molluscs; Frozen fish; Preserved fish; Processed fish; Fish and seafood spreads; Foods made from fish; Chowder; Cooked meals consisting principally of fish; Extracts of vegetables [juices] for cooking; Vegetable extracts for food; Fish preserves.
Class [30]
Staple Food Products
Honey; Natural honey; Herbal honey; Biological honey for human consumption; Honey substitutes; Sweet spreads [honey]; Candies (Non-medicated -) with honey; Invert sugar cream [artificial honey]; Farinaceous food pastes; Dried and fresh pastas, noodles and dumplings; Pasta in the form of sheets; Pasta containing eggs; Wholemeal pasta; Pastry shells; Ready-made dishes containing pasta; Ready-made dishes containing pasta; Puff pastry; Pot pies; Sauces (spices); Pesto (sauce); Saffron [seasoning]; Meat gravies; Sauces for use with pasta; Vegetable-based seasonings for pasta; Meat gravies (sauces); Cereals; Cereal preparations coated with sugar and honey; Breakfast cereals containing honey; Foodstuffs made from cereals; Cereal-based snack food; Cereals prepared for consumption by humans; Ready-to-eat cereals; Breakfast cereals containing fruit; Bread and buns; Unleavened bread; Breadcrumbs; Mixes for the preparation of bread; Wholemeal bread mixes; Dough; Bread doughs; Processed oats; Oats (Crushed -); Foodstuffs made from oats; Oats (Crushed -); Pounded wheat; Spelt; Bakery goods; Pizza; Pizza crusts; Pizza dough; Prepared pizza meals; Pies; Yeast; Crackers; Savoury snacks; Croutons; Cereal-based snack food; Flour; Flour ready for baking; Pizza flour; Dough flour; Cereal flour; Cake flour; Soya flour; Flour of oats; Farinaceous foods; Pastry confectionery; Cake dough; Biscuits containing fruit; Cake dough; Wafers; Fruit cakes; Ready-to-eat puddings; Rice puddings; Chocolates in the form of pralines; Confectionery items coated with chocolate; Chocolate truffles (soft chocolates); Caramels; Sweetmeats [candy] being flavoured with fruit; Fruited scones; Flavourings for cakes; Cake dough; Cake mixtures; Sweeteners (Natural -); Edible ices; Ice cream with fruit; Cake mixtures; Syrups and treacles; Yeast, baking-powder; Salt; Vinegar; Flavoured vinegar; Mustard; Spices; Seasoning mixes; Spice preparations; Aromatic preparations for food; Flavourings for soups; Cooking essences; Prepared foodstuffs in the form of sauces; Coffee; Artificial coffee; Tea; Cocoa; Sugar; Sugar substitutes; Rice; Tapioca; Sago; Infusions, not medicinal; Tea-based beverages; Fruit teas; Tea substitutes; Infusions, not medicinal; Ice.
