Classification Information
Class [29]
Meats and Processed Food Products
Meat; fish; poultry; game; meat extracts; soup; eggs; dried and canned foods; vegetables; milk; semi skimmed milk and skimmed milk; dairy products excluding ice cream; dairy based beverages and dairy based food beverages; milk beverages; cream; sour cream; cream cheese; powdered milk; powdered skimmed milk; flavoured milk powder for making drinks and dried milk; imitation cream; imitation milk; preparations for making cream, milk and dairy products or substitutes thereof; whiteners for beverages; vegetable fats and caseinates; edible oils and edible fats; yoghurt; yoghurt based desserts; jams; preserves; substances used as food or as ingredients in food and preparations made from meat, fish, poultry, game; meat extracts, soup eggs, dried and canned food, vegetable, vegetable fats, edible oils and fats, yoghurt, jams and preserves; prepared meals consisting primarily of meat, fish, poultry or vegetables; candied food snacks; potato based snack foods; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes, eggs, milk and milk products; edible oils and fats; preparations of fruits and vegetables
Class [30]
Staple Food Products
Food flavourings and seasoning; herbal food beverages; herbal tea for food purposes; food additives for non-nutritional purposes for use as a flavouring ingredient or filler; coffee; artificial coffee; coffee based beverage containing milk; chicory and chicory mixtures; all for use as substitutes for coffee; tea; black tea; herbal tea; (not for medical or curative purposes); instant tea; tea based beverages with fruit flavouring; cocoa; cocoa products (namely cocoa mixes, cocoa based ingredient for confectionery products); cocoa powder; chocolate food beverages not being dairy based or vegetable based; hot chocolate; malt for food purposes; additives for beverages and infusions for making beverages (namely flavoring additives for non-nutritional purposes; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler); custard powder; blancmange; baking powder; flour; flour concentrates; brown wheat germ; yeast rusks; breakfast cereals; cereal based food snacks; process cereals; ready to eat cereal derived food bars; bread; bread products (namely bread sticks, bread rolls, stuffing mixes containing bread); pastry; bakery products; farinaceous products and preparations; pasta; vermicelli; noodles; buckwheat noodles; shrimp noodles; egg noodles; pastries; tarts; biscuits; cookies; cakes; chocolate; chocolates; chocolate products (namely chocolate chips, chocolate covered nuts, chocolate fondue, chocolate powder, chocolate syrup, chocolate truffles, chocolate-based fillings for cakes and pies, chocolate based ready-to-eat food bars); spices; sugar; rice; tapioca; sago; flavoured ices; honey; treacle; salt; mustard; paper; vinegar; salad dressing; sauces; ice; ice cream; ice cream confections; prepared meals and snack foods containing any of the above; flour and preparations made from cereals, bread, pastry and confectionery, yeast, baking powder; non-dairy whiteners (namely coffee whitener and tea whitener).
Class [31]
Natural Agricultural Products
Fresh fruits and vegetables; agricultural, horticultural and forestry products and grains not included in other classes; live animals; seeds, natural plants and flowers; foodstuffs for animals, malt; herbs; fresh herbs; raw herbs; unprocessed herbs.
Class [35]
Advertising, Business & Retail Services
Restaurant management of Japanese restaurants for others; business management services and organisation consultancy; business management of hotels; business management of Japanese restaurants, bars, cafés, catering services providers, nightclubs; the bringing together for the benefit of others of a variety of food and drink products, enabling customers to conveniently view and purchase those goods in a supermarket, specialist food store, delicatessen, bakery, patisserie, retail off-license store; consultancy and advisory services in relation to all of the aforementioned services; provision of information in relation to all of the aforementioned services; all of the aforementioned services also provided on-line from a computer database or the Internet.
Class [43]
Restaurant and Hotel Services
Japanese restaurant, bar and catering services; Japanese cafes; Japanese cafeterias; Japanese canteens; nightclubs; hotels; motels; pubs; information services relating to all of the aforesaid services; information services relating to all of the aforesaid services also provided on-line from a computer data base or the Internet.
