TupperChef
multi-purpose, electric countertop food preparation apparatus for food processing, blending, mixing, chopping, grinding, and kneading with integrated Read More
Classification Information
Class [7]
Machinery Products
Multi-purpose, electric countertop food preparation apparatus for food processing, blending, mixing, chopping, grinding, and kneading with integrated cooking and weighing functions; electric food blenders; electric food mixers; electric food coppers; electrical coffee grinders; electric food grinders; dough kneading machines for household purposes; electric kitchen machines; kitchen tools [electric utensils]; electric food processors; liquidizers [kitchen machines]; crushers for kitchen use, electric; electric kitchen appliances for shopping, mixing, pressing; beaters being electric appliances; agitators.
Class [9]
Computer & Software Products & Electrical & Scientific Products
Mobile apps; computer programs (stored); computer programs (downloadable); computer software (stored); computer software (downloadable); software for the operation of electric apparatus for household purposes in the field of nutrition; electronic publications (downloadable and/or stored on data carriers); magnetic data carriers; recorded and blank mechanical, magnetic, magneto-optical, optical and electronic data carriers for sound and/or image and/or other data; digital data carriers; CDs, CD-ROMs, DVDs; USB flash drives; surf sticks; UMTS sticks; modems; apparatus for the recording, transmission and reproduction of sounds and images; parts and accessories for all aforementioned goods; measuring instruments, particularly kitchen scales (electrical and mechanical), measuring jugs, measuring spoons, cups, and pitchers and seals therefor.
Class [11]
Environmental Control Instrument Products lighting heating cooling cooking
Multi-purpose, electric countertop food preparation apparatus for cooing, steaming, and frying food with integrated food processing and weighing functions; electric cooking pots; electric food steamers; electric rice cookers; electric sous vide cookers; electric fryers; electric hot pots; electric apparatus for vacuum cooking; electric cooking apparatus; electric containers for cooking; food and beverage cooking, heating, cooling and treatment equipment; cooking appliances; cooking utensils, electric; kitchen machines (electric-) for cooking.
Class [16]
Paper Goods and Printed Material
Printed matter, in particular magazines and cookery books; instructional and teaching material (except apparatus); recipe cards; photos.
Class [21]
Houseware and Glass Products
Household utensils; kitchen utensils; household or kitchen containers; covers for dishes; tableware, cookware and containers; cookware for use in microwave ovens; ovenware; bakeware; cooking utensils; baking utensils; cups; bowls; dishes; grills (cooking utensils); pots; cooking pans; casseroles (dishes); baking dishes; serving dishes; cooking pots; cooking pots (non-electric); non-electric cooking pans; non-electric cooking steamers.
Class [41]
Education and Entertainment Services
Education; providing of training; entertainment; sporting and cultural activities; consulting in respect of providing of basic and advanced training; arranging and conducting of conferences, seminars and workshops (providing of training) for the purpose of basic and advanced training; practical tutorial courses; arranging and conducting of cultural and sporting events; arranging and conducting of shows, conferences, congresses and symposia; organization of exhibitions for cultural or educational purposes; providing of electronic publications (not downloadable); desktop publishing (design of publications supported by computers); publication of texts (other than publicity texts); publication of books; publishing of printed matter, also in electronic form; publication of periodicals and books, also in electronic form, also via Internet; online publication of periodicals and books in electronic form; video film production; publication of magazines, also in electronic form; online publication of recipes in particular for recipes selection, meal planning and menu planning and with cooking and baking instructions; academies (education); library services; electronic library services which feature newspapers, magazines, photographs and pictures, recipes, information on meal planning and menu planning as well as cooking and baking instructions via an on-line computer network.
