Class [29]
Meats and Processed Food Products
Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Milk and milk products including yogurt, curd, creams, sour creams, whipped creams, milk drinks, milk-based beverages containing mainly milk, sour milks, milk puddings, milk shakes, protein milk, flavoured milk, drinks containing lactobacillus, kephir, koumiss; Whey; Cottage cheese, cheese, cheese products; Milk powder, dried whey products and whey powders; Edible oils and fats; Butter; Margarine; Soups; Milk and cream based dips; Dairy substitutes; Dairy product substitutes; Milk substitutes; Oat milk [milk substitute]; Almond milk; Almond milk-based beverages; Coconut milk; Coconut milk-based beverages; Peanut milk; Peanut milk-based beverages; Rice milk, rice milk for use as milk substitute; Soya milk, yoghurt substitutes; Drinking yoghurt substitutes; Buttermilk substitutes; Sour cream substitutes; Cream substitutes; Vegetable based cream and dreamer; Butter substitutes, margarine substitutes; Cheese substitutes; Vegetable powders; Coconut milk powder; Compotes, fruit and vegetable spreads; Processed fruit; Fruit snacks; Fruit chips; Fruit-based snack foods; Fruit juices for cooking; Vegetable juices for cooking; Vegetable juice concentrates for food; Soup powders.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ice cream; Sugar, honey, treacle; Baking-powder; Salt; Mustard; Vinegar; Sauces (condiments); Spices; Ice; Non-dairy ice cream; Custard; Fruit coulis; Cheese sauce; Cereal snacks; High-protein cereal bars; High-protein chocolate bars; Frozen yoghurt [confectionery ices]; Non-dairy frozen yoghurt; Sorbets [ices]; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Food dressings [sauces]; Cooking sauces; Prepared foodstuffs in the form of sauces; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Salts, seasonings, flavourings and condiments; Porridge oats; Gruel; Prepared meals and snacks containing any of the aforesaid goods; Milk and cream based sauces.
Class [32]
Light Beverage Products
Preparations for making beverages; Syrups and other preparations for making beverages; Non-alcoholic beverages; Oat-based beverages; Fruit beverages and fruit juices; Nut and soy based beverages; Vegetable-based beverages; Coconut-based beverages; Sorbets [beverages]; Energy drinks; Smoothies; Mineral and aerated waters and other non-alcoholic drinks; Protein-enriched sports beverages.
