Class [29]
Meats and Processed Food Products
Meat, fish, poultry, game, fruit and vegetable jellies; meat, fish, poultry, game, fruit and vegetable preserves; ready-to-serve preparations mainly consisting of meat, fish, poultry, game, fruit and vegetables; meat, fish, poultry, game, fruit and vegetables and ready-to-serve preparations mainly consisting of the aforesaid goods in frozen form; sausages; meat and fruit extracts for food; cold sweet soups in dry or paste form; edible oils and fats; desserts, namely blancmange and fruit based jelly desserts, fruit soups, cold fruit soups, fruit sauces, fruit jellies and prepared breadcrumb mixtures; desserts, namely blancmange and fruit based jelly desserts, fruit soups, cold fruit soups, fruit sauces and fruit jellies in frozen form; milk products, namely butter, cheese, cream in dried form; dried milk for food; soups, stocks.
Class [30]
Staple Food Products
Pasta, bread, pastries and confectionery; pasta, bread, pastries and confectionery in frozen form; edible ices; ice; yeast extracts, yeast and yeast products for food, namely powdered yeast, yeast flakes, yeast granules, autolysed yeast, yeast tablets; sauces including salad dressings; spices, including seasonings and herbs; coconut products, in particular grated coconut, coconut milk and powder, in fresh, liquid, paste, dried, cooled or frozen form.
