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THERMOSACC

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Registered

on 15 Jun 2012

Last Applicant/ Owned by

Danstar Ferment AG

Poststrasse 30, 6300 Zug

, ,

Serial Number

UK00801125074 filed on 15th Jun 2012

Registration Number

UK00801125074 registered on
2th Jul 2013

Correspondent Information

D Young & Co LLP

120 Holborn

London,

EC1N 2DY

THERMOSACC

high temperature fermenting yeast culture for use in the distilling process and the alcohol industry.

Classification Information

Class [30]
Staple Food Products

High temperature fermenting yeast culture for use in the distilling process and the alcohol industry.

Mark Details

Serial Number

UK00801125074

Mark Type

Word

Kind of mark

Individual