THE WHITE STUFF

Class [29]
Meats and Processed Food Products

Dairy products; milk and milk products; soya milk and soya milk products; preparations and beverages made with milk; milk predominating beverages; milk shakes and flavoured milk drinks; milk substitutes; powdered milk; flavoured milk powder for making drinks; dried milk powder; desserts made of milk and cream; yoghurts; cream; spreads; butter; margarine; cheese; food products consisting of or including milk as the predominant ingredient; whitening agents for coffee and for tea; edible oils and edible fats; eggs.