THE VEGAN WORLD nitra

beans;broad beans;canned beans;bean dip;beans, preserved;processed beans;refried beans;chilli beans;preserved beans;cooked beans;preserved soya beans; Read More

Classification Information

Class [29]
Meats and Processed Food Products

Beans;Broad beans;Canned beans;Bean dip;Beans, preserved;Processed beans;Refried beans;Chilli beans;Preserved beans;Cooked beans;Preserved soya beans;Bean curd;Dried beans;Baked beans;Soya bean milk;Dried soya beans;Processed bean sprouts;Processed soya beans;Canned pork and beans;Soya bean curd;Fermented bean curd;Preserved soya beans for food;Soy bean oil [for food];Preserved soy beans for food;Soya beans, preserved, for food;Beans cooked in soy sauce (Kongjaban);Soya bean oil for food;Canned pulses;Preserved pulses;Dried pulses;Processed Pulses;Processed fruits, fungi, vegetables, nuts and pulses.

Class [30]
Staple Food Products

Rice;Puffed rice;Brown rice;Rice crackers;Fried rice;Rice snacks;Rice crisps;Rice tapioca;Prepared rice;Rice cakes;Cakes (Rice -);Rice dumplings;Rice puddings;Cooked rice;Rice salad;Rice mixes;Rice chips;Rice noodles;Enriched rice;Rice vermicelli;Rice porridge;Rice crusts;Rice pasta;Flavoured rices;Rice sticks;Instant rice;Steamed rice;Rice pudding;Rice biscuits;Husked rice;Creamed rice;Wholemeal rice;Rice flour;Glutinous rice;Enriched rice [uncooked];Prepared rice dishes;Rice starch flour;Senbei [rice crackers];Sauces for rice;Onigiri (rice balls);Edible rice paper;Rice cake snacks;Senbei (rice crackers);Flour of rice;Rice flour porridge;Artificial rice [uncooked];Rice based dishes;Wild rice [prepared];Dried cooked-rice;Natural rice flakes;Onigiri [rice balls];Rice glue balls;Frozen prepared rice;Rice crackers [senbei];Stir-fried rice;Glutinous rice flour;Kheer mix (rice pudding);Rice-based pudding dessert;Sticky rice cakes (Chapsalttock);Foodstuffs made of rice;Rice-based snack food;Pounded rice cakes (mochi);Fermenting malted rice (Koji);Rice-based prepared meals;Gimbap [Korean rice dish];Rice-based snack foods;Snack food (Rice-based -);Eight-treasure rice pudding;Roasted brown rice tea;Chocolate-coated rice cakes;Korean traditional rice cake [injeolmi];Stir fried rice cake [topokki];Milled rice for human consumption;Rice pulp for culinary purposes;Meals consisting primarily of rice;Frozen prepared rice with seasonings;Breakfast cereals made of rice;Prepared rice rolled in seaweed;Chinese rice noodles (bifun, uncooked);Pellet-shaped rice crackers (arare);Prepared meals containing [principally] rice;Candied cakes of popped rice;Snack foods consisting principally of rice;Extruded food products made of rice;Prepared meals consisting primarily of rice;Rice puddings containing sultanas and nutmeg;Half-moon-shaped rice cake [songpyeon];Snack food products made from rice;Sweet pounded rice cakes (mochi-gashi);Frozen meals consisting primarily of rice;Rice mixed with vegetables and beef [bibimbap];Snack food products made from rice flour;Glutinous rice wrapped in bamboo leaves (Zongzi);Bibimbap [rice mixed with vegetables and beef];Frozen prepared rice with seasonings and vegetables;Dried sugared cakes of rice flour (rakugan);Flour for making dumplings of glutinous rice;Lyophilized dishes with main ingredient being rice;Spices;Spiced salt;Curry spices;Helichrysum [spices];Helichrysum (spices);Cloves [spice];Ginger [spice];Mixed spices;Spice preparations;Edible spices;Pizza spices;Spice mixes;Cinnamon [spice];Pepper spice;Spice extracts;Baking spices;Curry [spice];Spice rubs;Mixed spice powder;Mustard powder [spice];Curry powder [spice];Marinades containing spices;Ginger [powdered spice];Curry spice mixes;Pepper powder [spice];Clove powder [spice];Cinnamon powder [spice];Hot pepper powder [spice];Bread flavored with spices;Bread flavoured with spices;Crackers flavoured with spices;Japanese horseradish powder spice (wasabi powder);Japanese pepper powder spice (sansho powder);Spices in the form of powders;Processed ginseng used as a herb, spice or flavoring;Red bean porridge (patjuk);Shaved ices with sweetened red beans;Shaved ice with sweetened red beans;Bread with sweet red bean;Steamed buns stuffed with red beans;Steamed buns stuffed with red bean paste;Bean paste;Coffee beans;Jelly beans;Bean meal;Vanilla beans;Roasted coffee beans;Ground coffee beans;Seasoned bean paste;Mung bean porridge;Soya bean paste;Soya bean paste [condiment];Bean jam buns;Miso bean paste;Mung bean flour;Sugared beans (ama-natto);Hot chili bean paste;Paste (Soya bean -) [condiment];Bread with soy bean;Sugar-coated coffee beans;Mung bean pancakes (bindaetteok);Bread made with soya beans;Chocolate bark containing ground coffee beans;Sweet bean jam coated with sugared-bean based soft shell [nerikiri];Coffee in whole-bean form;Bean-jam filled wafers (monaka);Bean-starch noodles (harusame, uncooked);Bars of sweet jellied bean paste;Bars of sweet jellied bean paste (Yohkan);Injeolmi [glutinous rice cakes coated with powdered beans];Nerikiri [traditional Japanese confectionery consisting of a soft sugared bean-based shell containing sweet bean jam];Rice dumplings dressed with sweet bean jam (ankoro);Glutinous pounded rice cake coated with bean powder (injeolmi);Mizu-yokan-no-moto [Japanese confectionery made from sweet adzuki bean jelly];Mixes of sweet adzuki-bean jelly [mizu-yokan-no-moto];Black tea;Black treacle;Black tea [English tea];Instant black tea.

Mark Details

Serial Number

UK00003673914

Mark Type

Figurative

Kind of mark

Individual