the cook ivano ricchebono chef

meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk p Read More

Classification Information

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats.

Class [30]
Staple Food Products

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Class [43]
Restaurant and Hotel Services

Services for providing food and drink; Temporary accommodation.

Mark Details

Serial Number

UK00911110749

Mark Type

Figurative

Kind of mark

Individual