THE CHEFS PATISSERIE CO.

Class [30]
Staple Food Products

Macaroons [pastry];Pastry;Pastries;Chocolate pastries;Macarons;Croissants;Pâté [pastries];Bakery goods;Chocolate fillings for bakery products;Eclairs;Mousse confections;Danish pastries;Almond pastries;Chocolate confectionary;Savory pastries;Fondants [confectionery];Brioches;Prepared desserts [pastries];Shortcrust pastry;Truffles [confectionery];Muesli desserts;Chocolate desserts;Chocolate confections;Pastries, cakes, tarts and biscuits (cookies);Gateaux;Chocolate confectionery;Ice-cream cakes;Chocolate for confectionery and bread;Gluten-free bakery products;Dessert souffles;Prepared desserts [confectionery];Custards [baked desserts];Confectionery;Filo pastry;Strawberry gateaux;Pastry mixes;Pastries with fruit;Fruit pastries;Frozen pastry;Almond confectionery;Meringues;Long-life pastry;Chocolate confectionery having a praline flavour;Chocolate cakes;Crepes;Confectionery bars;Chocolate flavoured confectionery;Profiteroles;Chocolate marzipan;Sweets (Non-medicated -) in the nature of chocolate eclairs;Pastry dough;Frozen pastries;Puff pastry;Flour confectionery;Truffles (rum -) [confectionery];Madeleines;Baguettes;Tiramisu;Puddings for use as desserts;Chocolate confectionery containing pralines;Chocolate sweets;Mousses (Chocolate -);Chocolate mousses;Sherbet [confectionery];Dessert puddings;Chocolate confectionery products;Confectionery chocolate products;Liquorice [confectionery];Pastilles [confectionery];Sherbets [confectionery];Chocolate cake;Chocolate-based fillings for cakes and pies;Fruit filled pastry products;Dairy confectionery;Liqueur chocolates;Marzipan;Pastry shells;Cheesecakes;Marshmallow confectionery;Confectionery in the form of mousses;Coconut macaroons;Sesame confectionery;Caramels [sweets];Fruit confectionery;Vegan cakes;Custard tarts;Pastries containing creams;Chocolate-coated sugar confectionery;Mallows [confectionery];Cream cakes;Ice cream gateaux;Savoury biscuits;Pastries filled with fruit;Confectionery chips for baking;Chocolate decorations for cakes;Cake doughs;Liquorice flavoured confectionery;Custard-based fillings for cakes and pies;Pastries containing creams and fruit;Gâteaux;Breakfast cake;Aperitif biscuits;Chocolate coffee;Flavourings for cakes;Sweets;Non-medicated chocolate confectionery;Prepared desserts [chocolate based];Chocolate truffles;Cakes;Baklava;Chocolate biscuits;Cocoa-based ingredients for confectionery products;Orange based pastry;Fruit jellies [confectionery];Jellies (Fruit -) [confectionery];Mint for confectionery;Pastry cases;Tarts [sweet or savoury];Quiches [tarts];Pralines;Cake frosting;Cake icing;Cake frosting [icing];Frosting [icing] (Cake -);Icing for cakes;Cake batter;Sponge cake;Candy cake;Cake dough;Almond cake;Treacle cake;Cake Pops;Cake mixes;Cake bars;Cake powder;Powder (Cake -);Candy cake decorations;Cake preparations;Cake mixtures;Cupcakes;Sponge cakes;Dough for cakes;Cake decorations made of candy;Deep chocolate cake made with chocolate sponge;Iced sponge cakes;Iced cakes;Fruit cakes;Tea cakes;Fruit cake snacks;Plum cakes;Chocolate covered cakes;Cheesecake;Iced fruit cakes;Candy decorations for cakes;Crystallized sugar for decorating cakes;Barm cakes;Ice cream cakes;Icing;Cakes (Rice -);Chimney cakes;Malt cakes;Moon cakes;Flavorings for cakes;Chocolate-coated rice cakes;Frozen cakes;Half-moon-shaped rice cake [songpyeon];Flapjacks [griddle cakes];Chocolate brownies;Sponge fingers [cakes];Icing sugar;Candied cakes of popped rice;Powder for making cakes;Mixes for making cakes;Brownies;Frozen yogurt cakes;Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon);Frosting mixes;Icing mixes;Mixtures for making cakes;Brownie dough;Rice-based pudding dessert;Steamed sponge cakes (fagao);Chocolate covered wafer biscuits;Petits fours [cakes];Tortes;Pavlovas flavoured with hazelnuts;Puddings;Mousses;Crème brûlées;Creme brulees;Christmas puddings;Panettone;Vol-au-vents;Pavlovas made with hazelnuts;Treacle tarts;Fondants;Shortbreads;Instant dessert puddings;Bonbons;Milk chocolate teacakes;Shortbread with a chocolate flavoured coating;Sherbets [confectionery ices];Chocolate flavourings;Coulis (Fruit -) [sauces];Fruit coulis [sauces];Chocolates;Chocolate-coated berries;Chocolates in the form of pralines;Chocolate creams;Tart shells;Apple tarts;Tarts;Pies [sweet or savoury];Egg tarts;Blueberry pies;Custard;Mousse (sweet);Biscuits [sweet or savoury];Meringue;Pineapple fritters;Biscuits flavoured with fruit;Fruited scones;Pie crusts;Fruit pies;Savory biscuits;Apple pies;Apple fritters;Covered tarts;Crackers flavoured with fruit;Fruited malt loaf;Mincemeat pies;Prepared pie crust mixes;Shortcake;Jam filled brioches;Caramel;Sorbet;Sweetmeats [candy] being flavoured with fruit;Apple sauce [condiment];Fruit jelly candy;Filled yeast dough with fillings consisting of fruits;Caramel coated popcorn with candied nuts;Frozen pastry sheets;Phyllo dough;Filo dough;Filo doughs;Biscotti dough;Spring roll skin [pastry];Skin [pastry] for spring rolls;Poppy seed pastry;Viennese pastries;Frozen biscotti dough;Quiche [tart];Flour for doughnuts;Dough;Cookie dough;Bread doughs;Frozen cookie dough;Frozen brownie dough;Danish bread rolls;Shortbread biscuits;Fried dough cookies;Quiche;Bread biscuits;Danish bread;Cream pies;Cream buns;Pre-baked bread;Wafer dough;Shortbread;Ready-to-bake dough products;Butter biscuits;Bread buns;Marshmallow creme;Crème caramel;Crème brûlée;Creme caramels;Custard powder;Chocolate sauce;Shortbread with a chocolate coating;Ice cream desserts;Chocolate fondue;Chocolate topping;Chocolate caramel wafers;Custards;Chocolate syrup;Waffles with a chocolate coating;Cream puffs;Chocolate coated marshmallow biscuits containing toffee;Chocolate coated nougat bars;Dairy-free chocolate;Salted butter caramel;Chocolate;Marshmallow topping;Marshmallow;Custard mixes;Chocolate shells;Frozen custards;Sauces for ice cream;Milk puddings;Ice cream;Ice cream substitute;Rice puddings;Dairy ice cream;Ice-cream;Crumb;Fruit bread;Caramel popcorn;Toffee;Caramel coated popcorn;Caramels;Honeycomb toffee;Chocolate fudge;Butterscotch chips;Salted butter fudge;Caramels [candies];Chocolate candies;Chocolate sauces;Chocolate syrups;Soft caramels;Caramel-coated popcorn;Chocolate for toppings;Caramelised sugar;Chocolate waffles;Pralines made of chocolate;Milk chocolate;Dulce de leche;Shortbread part coated with a chocolate flavoured coating;Biscuits containing chocolate flavoured ingredients;Flavourings of almond;Chocolate coated fruits;Nougat;Fudge;Vegan ice cream.