THE BIG DADDY

brazil nuts, prepared; candied peanuts; candied pecans; candied almonds; canned peanuts; fruit-based spreads; fruit purées; walnuts, processed; walnut Read More

Classification Information

Class [29]
Meats and Processed Food Products

Brazil nuts, prepared; candied peanuts; candied pecans; candied almonds; canned peanuts; fruit-based spreads; fruit purées; walnuts, processed; walnuts, prepared; eggs; milk, cheese, butter, yoghurt and other milk products; fruit and vegetable spreads; jellies, jams, compotes; dairy products and dairy substitutes; chilled dairy desserts; edible nuts, seeds and pulses and products prepared therefrom; food products made from nuts or seeds; cream [dairy products]; whipped cream; fruit-based snack food; nuts; blended vegetable oils for food; peanut spread; lemon spread; hazelnut spread.

Class [30]
Staple Food Products

Coffee, tea, cocoa and substitutes therefor; flour and preparations made from cereals; breakfast cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; topping syrup for ice cream; marshmallows; hundreds and thousands; wafers; sugar; baking-powder; ice [frozen water]; chocolate-based beverages; hot chocolate; sugar substitutes; pastry; preparations made from cereals; bread sticks; bakery goods; biscuits; cakes; confectionery; chocolate-based products; frozen confectionery; ice lollies; frozen yoghurt; sorbets; honey; treacle; yeast; salt; sauces (condiments); cereal bars; cereal-based snack food; grain-based snack foods; puddings; desserts; popcorn; cocoa products; coffee based products; tea based products; almond paste; baking soda; binding agents for ice cream; cake frosting [icing]; custard; dough; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; golden syrup; marzipan; doughnuts; viennoiserie; mousses; tarts; chocolate spread; nougat cream spreads; sweet glazes and fillings.

Mark Details

Serial Number

UK00004182381

Mark Type

Word

Kind of mark

Individual