Class [21]
Houseware and Glass Products
Household or kitchen utensils and containers; Combs and sponges; Brushes (except paint brushes); Brush-making materials; Articles for cleaning purposes; Steelwool; Unworked or semi-worked glass (except glass used in building); Glassware, porcelain and earthenware not included in other classes; kitchen utensils and grill products; abrasive pads for kitchen purposes, basins [receptacles], baskets for domestic use, basting spoons, for kitchen use, blenders, non-electric, for household purposes, boxes of metal, for dispensing, paper towels, bread baskets, domestic, bread bins, bread boards, brushes for cleaning tanks and containers, ceramics for household purposes, chopsticks, cleaning instruments, hand-,operated, cleaning tow, closures for pot lids, containers for household or kitchen use, cooking pots, cooking pot sets, cooking skewers, of metal, cooking utensils, non-electric, coolers [ice pails], cutting boards for the kitchen, dish covers, dishes, dishwashing brushes, disposable table plates, earthenware, earthenware saucepans, fitted picnic baskets, including dishes, frying pans, graters [household utensils], grills [cooking utensils], grill supports, hot pots, not electrically heated, isothermic bags, kitchen containers, kitchen utensils, mixing spoons [kitchen utensils], paper plates, pot lids, pots, pottery, salad bowls, spatulas [kitchen utensils], spice sets, sponge holders, sponges for household purposes, table plates, tableware, other than knives, forks and spoons, thermally insulated containers for food, trays for domestic purposes, trays for domestic purposes, of paper.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; frozen fish products, shrimps, not live, molluscs and crustaceans, not live, seafood.
Class [43]
Restaurant and Hotel Services
Services for providing food and drink; Temporary accommodation; hotel, bar, bistro and restaurant services, catering services, (fast) food and drink services, preparation of food and beverages, providing food and drink, buffet services, café and cafetaria services, canteens, cocktail lounge services, delicatessens.
