the 10 cases bistrot a vin

meat, fish, poultry and game; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; milk and milk products; edible oils Read More

Classification Information

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Milk and milk products; Edible oils and fats; Black pudding; Butter; Buttercream; Caviar; Charcuterie; Cheese; Clams [not live]; Coconut oil; Crayfish, not live; Cream [dairy products]; Crustaceans, not live; Dates; Edible fats; Edible oils; Fruit, preserved; Fruit salads; Game, not live; Gherkins; Ham; Hummus [chickpea paste]; Jams; Jellies for food; Kimchi [fermented vegetable dish]; Marmalade; Nuts, prepared; Olive oil for food; Olives, preserved; Peanut butter; Pickles; Potato chips; Potato flakes; Preparations for making soup; Preserved garlic; Processed seeds; Raisins; Sauerkraut; Sausages; Seaweed extracts for food; Soups; Soya beans, preserved, for food; Soya milk [milk substitute]; Tofu; Tomato juice for cooking; Tomato purée; Truffles, preserved; Vegetable salads; Vegetable soup preparations; Whipped cream.

Class [30]
Staple Food Products

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Class [32]
Light Beverage Products

Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Cider, non-alcoholic; Cocktails, non-alcoholic; Essences for making beverages; Smoothies; Soda water; Sorbets [beverages]; Syrups for beverages; Syrups for lemonade; Table waters; Tomato juice [beverage]; Vegetable juices [beverages].

Class [33]
Wines and Spirits Products

Alcoholic beverages (except beers); Bitters; Brandy; Cider; Cocktails; Curacao; Digesters [liqueurs and spirits]; Distilled beverages; Fruit extracts, alcoholic; Gin; Kirsch; Liqueurs; Spirits [beverages]; Wine.

Class [43]
Restaurant and Hotel Services

Services for providing food and drink; Bar services; Cafés; Cafeterias; Restaurants; Self-service restaurants; Snack-bars.

Mark Details

Serial Number

UK00003012991

Mark Type

Figurative

Kind of mark

Individual

the 10 cases bistrot a vin

Classification Information

Class [29]Meats and Processed Food Products

Class [30]Staple Food Products

Class [32]Light Beverage Products

Class [33]Wines and Spirits Products

Class [43]Restaurant and Hotel Services