TERRE DI LANGA
anchovy; white of eggs; salted meats; peanuts, prepared; milk beverages, milk predominating; stock; soups; butter; peanut butter; preserved meat; cavi Read More
Classification Information
Class [29]
Meats and Processed Food Products
Anchovy; White of eggs; Salted meats; Peanuts, prepared; Milk beverages, milk predominating; Stock; Soups; Butter; Peanut butter; Preserved meat; Caviar; Gherkins; Foods made from fish; Onions, preserved; Arrangements of processed fruit; Jams; Tomato paste; Sauerkraut; Dates; Weed extracts for food; Soya beans, preserved, for food; Beans, preserved; Potato flakes; Cheese products; Potato fritters; Milk shakes; Preserved fruits; Cooked fruits; Mushrooms, preserved; Milk; Fruit salads; Vegetable salads; Lentils, preserved; Margarine; Marmalade; Hazelnuts, prepared; Edible oils; Olive oil for food; Cream [dairy products]; Tomato purée; Potato chips; Fish; Poultry, not live; Preparations for making bouillon; Soup (Preparations for making -); Meat; Milk products; Sausages; Sunflower seeds, prepared; Tofu; Eggs.
Class [30]
Staple Food Products
Vinegar; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Minced garlic [condiment]; Seaweed [condiment]; Oat-based food; Starch for food; Aniseed; Star aniseed; Seasonings; Coffee flavorings [flavourings]; Food flavorings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oatmeal; Oatmeal; High-protein cereal bars; Cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Coffee-based beverages; Drinking chocolate; Tea-based beverages; Cocoa beverages with milk; Chocolate beverages with milk; Baking soda [bicarbonate of soda for baking purposes]; Sponge cake; Sponge cake; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Rice puddings; Cocoa; Coffee; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon [spice]; Capers; Caramels; Peppermint candy; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow [condiment]; Chutneys [condiments]; Waffles; Chicory [coffee substitute]; Chocolate; Aromatic preparations for food; Condiments; Sweetmeats [candy]; Peanut confectionery; Almond confectionery; Pralines; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Custard; Pancakes; Macaroons [pastry]; Turmeric; Curry [spice]; Couscous [semolina]; Chocolate decorations for cakes; Sponge cake; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt extract for food; Bean meal; Wheat flour; Maize flour; Nut flours; Barley meal; Mustard meal; Soya flour; Tapioca flour; Hominy; Flour; Potato flour; Ferments for pastes; Oat flakes; Chips [cereal products]; Maize flakes; Groats for human food; Flowers or leaves for use as tea substitutes; Pies; Fondants; Edible ices; Ices; Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ice, natural or artificial; Ice; Cake frosting [icing]; Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Catsup; Ice cream (Binding agents for -); Sausage binding materials; Yeast; Baking powder; Leaven; Liquorice [confectionery]; Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Molasses for food; Mint for confectionery; Honey; Mousses (Chocolate -); Mousse (dessert); Muesli; Allspice; Chocolate-coated nuts; Nutmeg; Barley (Crushed -); Husked barley; Bread; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Gingerbread; Royal jelly; Almond paste; Soya bean paste [condiment]; Sponge cake; Sponge cake; Farinaceous food pastes; Sponge cake; Lozenges [confectionery]; Petits fours [cakes]; Meat pies; Noodle-based prepared meals; Pastry crust; Pelmeni [dumplings stuffed with meat]; Pepper spice; Pesto [sauce]; Pizza; Cake powder; Cereal preparations; Vegetal preparations for use as coffee substitutes; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relishes; Ravioli; Rice; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces [condiments]; Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers [seasonings]; Golden syrup; Flaxseed for human consumption; Oatmeal; Semolina; Hominy grits; Mustard; Cereal-based snack food; Rice-based snack food; Sherbets [ices]; Spaghetti; Spices; Artificial coffee; Meat gravies; Sushi; Tabbouleh; Tacos; Noodles; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanillin [vanilla substitute]; Vareniki [stuffed dumplings]; Vermicelli [noodles]; Yoghurt (Frozen -) [confectionery ices]; Saffron [seasoning]; Ginger [spice]; Cake decorations made of candy; Sugar; Sweetmeats [candy]; Palm sugar.
Class [31]
Natural Agricultural Products
Fresh garlic; Citrus fruit, fresh; Fresh oranges; Herrings, live; Lobsters, live; Oats; Juniper berries; Berries, fresh fruits; Beet, fresh; Fresh artichokes; Chestnuts, fresh; Cucumbers, fresh; Chicory, fresh; Flower bulbs; Onions, fresh vegetables; Arrangements of fresh fruit; Mussels, live; Garden herbs, fresh; Flowers; Fresh fruits; Mushrooms, fresh; Wheat; Maize; Raw timber; Fresh vegetables; Lentils, fresh; Almonds [fruits]; Nuts [fruits]; Olives, fresh; Nettles; Barley; Potatoes, fresh; Peas, fresh; Live poultry; Leeks, fresh; Bred stock; Unprocessed rice; Spinach, fresh; Truffles, fresh; Grapes, fresh; Marrows, fresh; Vegetable marrows, fresh.
Class [32]
Light Beverage Products
Waters [beverages]; Smoothies; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Protein-enriched sports beverages; Beers; Cocktails, non-alcoholic; Non-alcoholic fruit extracts; Almonds (Milk of -) [beverage]; Lemonades; Must; Orgeat; Syrups for beverages; Soda water; Sherbets [beverages]; Juices; Vegetable juices [beverages].
Class [33]
Wines and Spirits Products
Brandy; Rice alcohol; Spirits (beverages) other than wines; Bitters; Apéritifs, other than wine; Alcoholic beverages (except beer) and Other than wines; Cocktails other than wines; Digesters [liqueurs and spirits]; Rum; Sake; Cider; Wines conforming to the requirements of the controlled and guaranteed designation of origin "alta langa" and of the controlled designation of origin "langhe"; Vodka; Whisky.
