Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts, preserved, dried, cooked, frozen or otherwise processed or prepared fruits and vegetables as well as combinations thereof; frozen potatoes, frozen processed potatoes and potato products; potato chips, french fries, hash browns, potato patties, whole or peeled potatoes; jellies, namely meat, fish, vegetable and fruit jellies; jams; eggs, milk and other dairy products, namely cheese, butter, cream; edible oils and fats; meat, fish and other preserves, pickles; mayonnaise; soups; food ingredients not included in other classes; foods prepared with a base of fish; food products made wholly or principally of the foregoing (not included in other classes); snack products included in this class; products made wholly or principally of potatoes.
Class [30]
Staple Food Products
Coffee, tea, cocoa, chocolate, sugar, rice, tapioca, sago, coffee-substitutes; flour and preparations made from cereals; spaghetti and other pastas and pasta-based products: prepared desserts; bread, biscuits, cakes, pastry, candy and confectionery; edible ice; ice cream; honey, treacle; yeast, baking powder; salt, mustard, pepper, vinegar, sauces, spices; ice; pizza and frozen pizza; cookie dough; potato flour; food ingredients included in this class; food products made wholly or principally of the foregoing (not included in other classes); snack products included in this class; salad dressings.
