TAGLIALA’

Class [43]
Restaurant and Hotel Services

Pizza parlors; Delicatessens [restaurants]; Pubs; Take-out restaurant services; Snack-bar services; Takeaway services; Bar services; Café services; Bar and restaurant services; Beer bar services; Food and drink catering; Personal chef services; Restaurant services; Serving food and drinks; Sommelier services; Hotel services; Services for providing food and drink; Providing food and drink in restaurants and bars; Preparation of meals; Services for the preparation of food and drink; Decorating of food; Wine tasting services (provision of beverages); Wine bar services; Cookery advice; Provision of information relating to bars; Providing information about bartending; Providing information in the nature of recipes for drinks; Information and advice in relation to the preparation of meals; Restaurant information services; Rental of furniture, linens, table settings, and equipment for the provision of food and drink; Rental of bar equipment; Provision of conference, exhibition and meeting facilities; Providing conference rooms; Information, advice and reservation services for the provision of food and drink; Temporary accommodation information, advice and reservation services; Hotels, hostels and boarding houses, holiday and tourist accommodation; Providing temporary accommodation.