SUSHI CHEF

spoons; knives. household food preparation implements, namely rice paddles and sushi rolling mats sold as a unit; chopsticks. processed vegetables; Read More

Classification Information

Class [8]
Hand Tool Products

Spoons; knives.

Class [21]
Houseware and Glass Products

Household food preparation implements, namely rice paddles and sushi rolling mats sold as a unit; chopsticks.

Class [29]
Meats and Processed Food Products

Processed vegetables; seaweed; sesame oil; dried shiitake mushrooms; miso based soups; bonito flakes in the nature of shaved flakes of fish; wakame soup; soup broth for noodles; tofu; rice bran oil; nori (seaweed sheets).

Class [30]
Staple Food Products

Ginger (spice); preserved ginger; ginger puree; pickled ginger; white and black sesame seeds; vinegar; rice vinegar, sushi vinegar, rice vinegar; soy sauce; rice; tea; horseradish; wasabi; snacks; rice based snacks; rice cracker mix; salad dressings, teriyaki sauce, ponzu sauce, barbecue sauce, noodle sauce, wasabi sauce, rice seasonings; rice and wheat noodles; panko breadcrumbs; rice flour; sushi making kits comprising short grain rice, rice vinegar, sushi vinegar, prepared wasabi, pickled ginger, soy sauce, nori.

Class [33]
Wines and Spirits Products

Mirin (sweetened sake); sake.

Mark Details

Serial Number

UK00003244727

Mark Type

Word

Kind of mark

Individual

SUSHI CHEF

Classification Information

Class [8]Hand Tool Products

Class [21]Houseware and Glass Products

Class [29]Meats and Processed Food Products

Class [30]Staple Food Products

Class [33]Wines and Spirits Products