Class [29]
Meats and Processed Food Products
Broths, bouillons; soup broth; Bouillon concentrates; Soup broth; Stock cubes; Prepared meals of meat (mainly consisting of meat); Prepared meals made from poultry [poultry predominating]; Prepared meals, mainly consisting of bacon; Prepared meals, mainly consisting of meat; Prepared meals, mainly consisting of chicken; Prepared meals containing [principally] eggs; Prepared meals consisting substantially of seafood; Prepared meals consisting principally of game; Foods prepared from fish; Fish preserves; Fish pastes; Processed fish roe; Meat; Meat, fish, poultry and game; Canned meat; Meat, preserved; Broth concentrates; Meat stocks; Meat extracts; Meat extracts with roast beef flavouring; ready made meat dishes; Meat jellies; Meat preserves; Meat pastes; Fruit preserved in alcohol; Frosted fruits; Frozen fruits; Fruit chips; Fruit jellies; Fruit jams; Fruit puree; Fruit marmalade; Goose liver paté; Poultry; Frozen fish products; Frozen meat products; Frozen chips; Frozen cooked fish; Frozen meat; Frozen vegetables; Cooked chicken; Cooked meat dishes; Cooked snails; Cooked fruits; Chilled meals made from fish; Cooked vegetables; Vegetables, dried; Vegetables, tinned [canned (Am)]; Vegetables, preserved; Vegetable extracts for food; Vegetable extracts for cooking; Vegetables, tinned; Vegetable mousses; vegetable juice concentrates for food; Smoked sausage; Smoked salmon; Smoked meats; Dishes of fish; Roasted nuts; Toasted purple laver leaves (yaki-nori); Roasted seaweed; Salted nuts; Shelled prawns; Dairy-based beverages; Beverages made from milk products; Dried beans; Dried fruit; Dried pulses; Dessiccated coconut; Dried lentils; Dried nuts; Dried soya beans; Dried truffles (edible fungi); Dried meat; Dried fruits; Frozen prepared meals consisting principally of vegetables; Lobsters (not live); Canned pulses; Soy based snack food; Ginger jam; Pieces of ginger; Instant mashed potato; Fruit flavoured yoghurts; Yoghurt with vanilla flavouring; Yoghurts; Yoghurt made from goats milk; Vegetable soup preparations; Coffee cream in the form of powder; Chocolate nut butter; Candied fruit snacks; Frosted fruits; Potato flakes; Potato fritters; Mashed potatoes; Potato salad; Potato snack foods; Cheese; Cheese for cheese fondues; Cheese in the form of dips; cheese containing spices; Cheese containing herbs; cheese mixtures; Caviar; Kefir; Chickpea paste (houmus); Garlic butter; Garlic paste; Compotes; Condensed tomatoes; Preserves, pickles; strawberries [preserved]; Preserved fruits; Nuts being preserved; Preserved mushrooms; Preserved soya beans; Tomaten (konserviert); Garlic [preserved]; Preserved vegetables; Preserved fruits; Preserved pork; Preserved, frozen, dried and cooked fruits and vegetables; Consommés, soups; Coleslaw; Herb butter; Crustaceans [not live]; Squashes (plants, preserved); salmon [not live]; Spiny lobsters; Spiny lobsters (not live); Salmon; Foodstuffs of fermented vegetables (kimchi); Food pastes made from meat; Liver; Liver faggots (food); Liver pâté; Seafood; Seafood (not live); Mussels (not live); Milk and milk products; Mixed vegetables; mixes for making soup; Mussels (not live); Fish (food products made from); Crustaceans (not live); Molluscs, not live; Nut pastes (fillings); Frozen fruits; Fruit, preserved; Preserves; Fruit, stewed; Mixtures of fruit and nuts; Canned fruits; Fruit salads; Octopods (not live); Preserved olives; Olives, preserved; Olive oil for food; Olive paste; Orange marmalade; Mushrooms, preserved; cranberry sauce [compote]; Turkey meat; Quenelles (fish); Quenelles (meat); Ragout; Smoked fish; Beef; Sliced beef; Roast beef; Salami; Anchovy fillets; sardines [not live]; Shellfish (not live); Snails; Snail eggs (for consumption); Pork; Knuckle of ham; pork loin; Lard for food; Sea bass (not live); sea breams [red snappers, not live]; Sea-cucumbers, not live; sea urchins [not live]; Sesame seed paste (tahini); Shrimps (not live); Edible sunflower seeds; Bacon; Steaks of meat; Cheese spreads; Sultanas; Brawn; Soups; Canned soups; Soup extracts; Soup mixes; Soup pastes; Soup preparations; Soup powders; Soup cubes; Sweet mincemeat; Tuna; Tuna fish (preserved); Deep frozen chicken; Frozen fish; Frozen fruits; Squid (processed); Frozen soups; Tomato preserves; Tomato purée; Tomato paste; Tomato juice for cooking; dried eggs; Milk powder; Dried fruit mixes; Truffles; Truffles, preserved; Turkey; Vegetarian sausages; Processed meat products; Processed seafood; Processed nuts; Processed olives; Processed roots; Processed fish; Processed meat stock; Processed cheese; Processed vegetables; Ready cooked meals consisting wholly or substantially wholly of poultry; Ready cooked meals consisting wholly or substantially wholly of game; Ready cooked meals consisting wholly or substantially wholly of meat; Chilled foods consisting predominately of fish; Cooked meals consisting principally of fish; White cheese; Cream cheese; Game; Sausages; Sausages; Onion rings.
Class [30]
Staple Food Products
Aperitif biscuits; Apple sauce; apple tarts; Apple tarts; Aromatic preparations for ice creams; Aromatic preparations for pastries; Flavourings for soups; Thin soup noodles; Soup seasonings (except essential oils); Pasta for soups; Vegetable concentrates used as condiments; Spices; Alimentary seasonings; Spices in powder form; Spice mixes; Crab boil (condiments); Turmeric powder, for use as condiment; Horseradish (condiments); Soy bean paste (seasonings); Savoury pastries; Relish (condiment); Saffron for use as a seasoning; Salt for flavouring food; Sauces (spices); Sweet pickles (condiments); Taco seasoning; Frozen processed rice with condiments and vegetables; Frozen processed rice with condiments; Seasoning marinade; Food seasonings; Seasoning blends; Relishes; Aromatic preparations for foods; Prepared horseradish (condiments); Ice lollies; Ice in block form; Ices; Sorbets; fruit ice, sherbets [ices]; Sherbets [ices]; Sauces for frozen fish; Deep frozen pasta; Frozen pastry stuffed with meat and vegetables; Frozen pizza; Garden herbs, preserved (spice); Pasta preserves; Preserved pizzas; Preserved ginger; fruit paste for flavouring of food; Rice based dishes; Meals consisting primarily of pastas; Mixed flour for food; Meals consisting primarily of rice; Biological honey for human consumption; Sauces for food; Mustard preparations for food; Cereals prepared for human consumption.
Class [43]
Restaurant and Hotel Services
Bar services; Temporary accommodation; Consulting services in the field of culinary arts; Consulting services in baking techniques; Provision of consultation services relating to the preparation of food and drink; Consultancy relating to the booking of accommodation; Consultancy services relating to hotels; Consultancy relating to hotel offers; Consultancy services relating to food; Consultancy services relating to food preparation; Bistro services; Coffee shop services; Self-service cafeterias; Hotel management; Motels; Guest houses; Restaurants and hotels; Services for providing food and drink; Booking and reserving of temporary accommodation; Catering (food and drink-); Catering services; Gourmet restaurants; Providing food and drink in public houses; Services for providing food and drink hotel restaurants; Services for providing food and drink in self-service restaurants; Cafés; Hostels; Hotel services; Boarding houses; Restaurants in hotels; Tea rooms; Wine bars; Services for providing food and drink; Electronic information relating to hotel reservations; Services for providing food and drink; Providing information relating to the choice of bars; Providing information relating to hotel reservations; Providing information relating to the choice of restaurants; Providing of information relating to the booking of accommodation; Hospitality services (accommodation); Hospitality services (food and drink); Public-house services; Hotel catering services; Canteen services; Cookery advice; Cooking services; Health resort services (rental of temporary accommodation); Café services; Arrangement of banquets; Arranging meals in hotels; Personal chef services; Travel agency services for booking accommodation; Restaurant reservation services; Restaurants; Snack-bars; Booking restaurant places; Public houses; Arrangement of banquets; Arranging of wedding receptions (providing food and drink); Arranging of wedding receptions (rental of function rooms); Rental of food service equipment; Rental of food service apparatus; Rental of crockery; Rental of glasses; rental of cooking apparatus; Renting of chairs, tables, table linen, glasses; Hire of interior chairs; Rental of drinking water dispensers; Providing of food and drink for guests; Preparation of meals; Food preparation services; Preparation of meals; Preparation of food and drink.
