Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, Cheese, Butter, Dairy products, in particular yogurt; Oils and fats for food; Vegetable soup preparations; Soup (Preparations for making -); Vegetable salads; Kimchi [fermented vegetable dish]; Garlic [preserved]; Cheese; Mushrooms, preserved; Tomato paste; Tomato purée; Tomato juice for cooking; Vegetables, tinned [canned (Am.)]; Olives, preserved; Hummus [chickpea paste]; Freeze-dried vegetables; chowder; Soup concentrates; Instant soup; Pre-cooked soup; Mixes for making soup; Pastes for soups; Bisques; Instant miso soup; Pre-cooked miso soup; Matzo ball soup; Vegetable chips; Vegetable pastes; Vegetable puree; Frozen vegetables; Grilled vegetables; Pickled vegetables; Vegetables preserved in oil; Vegetables in jars; Cut vegetables; Processed legumes; Vegetable-based spreads; Vegetable-based entrees; Vegetable-based snack foods; Vegetable-based meat substitutes; Vegetable-based meat substitutes; Canned sliced vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Pre-packaged meals consisting predominantly of meat, fish, poultry or vegetables; Frozen meals consisting predominantly of meat, fish, poultry or vegetables; Prepared meals consisting predominantly of meat, fish, poultry or vegetables; Main meals consisting primarily of meat, fish, poultry or vegetables; Garlic-based spreads; Mushrooms, prepared; Processed mushrooms; Dried truffles (edible fungi); Olives stuffed with pesto in sunflower oil; Tomato extracts; Peeled tomatoes; Processed tomatoes; Beans in tomato sauce; Bean dip; Apple butter (thick apple sauce); Apple butter (thick apple sauce); Chile con queso; Stews; Instant stew; pre-cooked stew.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; Rice, Pasta and Noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, condiments, spices, dried herbs; Vinegar, sauces and seasonings; Ice (frozen water); Tomato sauce; Meat gravies; Catsup; Pesto [sauce]; Sauces [condiments]; Fruit sauces; Apple sauce [condiment]; Soya sauce; Dressings for salad; Pasta sauce; Meat gravies; Minced garlic [condiment]; Condiments; Garden herbs, preserved [seasonings]; Food flavorings, other than essential oils; Rice; Relish [condiment]; Ginger [spice]; Spices; Pasta for soups; Curry sauce; chile sauce; B.B.Q. sauce; Chilli sauces; Hot sauce; Tartare sauce; Teriyaki sauce; Gravy mixes; Enchiladas (filled tortillas seasoned with chilli sauce); Sauce mixtures based on meat juices from cooking; Powdered garlic; Processed herbs (seasonings); Processed herbs; Herbal infusions; Dried aromatic herbs for culinary purposes; Boxed lunches consisting of rice, with added meat, fish or vegetables; Meals consisting predominantly of pasta or rice; Frozen meals consisting predominantly of pasta or rice; Stew seasoning mixes; Dry seasoning mixes for stews; Dried chili peppers seasoning; Hot pepper powder [spice]; Prepared horseradish [condiment]; Preserved ginger (condiment); Pickled ginger (condiment); Spice mixtures for flavouring water for boiling crabs and other crustaceans (condiment).
