Class [20]
Furniture Products
Furniture for kitchen and food service; food containers; food storage containers, food storage boxes, pans, racks and bins; plastic containers for storing food and beverages; closures for containers; lids and covers for food and beverage storage containers; non-metal food storage containers for commercial and industrial use; food storage containers and shelving for use in restaurants, hotels, schools and hospitals; food service trays, food service tables, food racks, dunnage racks; racks for holding crockery, cutlery, glassware and trays, plate and dish racks; shelves and shelving; shelving for institutional and commercial foodservice use; carts for food service; insulated food pan carriers; insulated carts for the movement or transport of hot or cold food and beverages; dish caddies; parts and fittings for all the aforegoing.
Class [21]
Houseware and Glass Products
Food service items; kitchenware; food and beverage containers and lids therefor, insulated food containers; bowls, pans, plates, tumblers; food and beverage service trays and covers; storage jars, boxes and containers for foods and beverages and covers therefor; covers for food, plate covers; insulated food and beverage containers and covers therefor, tableware, condiment jars; saltcellars, pepperpots, condiment sets, shakers and dredgers, bins, pizza dough boxes; vegetable/produce crispers; pots, pans, kitchen utensils, measuring cups, measuring jugs, scoops; serving utensils, ladles, spoons, tongs, spatulas; cups, saucers, mugs, tumblers, glasses, goblets; crocks; bowls, salad bowls, serving bowls, punch bowls; plates, crockery; beverage dispensers, coffee servers, tea pots, vacuum flasks; carafes, decanters, pitchers, jugs; wine coolers, wine buckets; ice pails; microwave pans and covers therefor; vases; bain maries; insulated food pan carriers; holders for food service and beverage items; parts and fittings for all the aforegoing.
Class [43]
Restaurant and Hotel Services
Services for the provision of food and drink; temporary accommodation; hotel, motel and inn-keeping services; bar services; wine bar services; restaurant services incorporating licensed bar facilities; public house services; cafe services, restaurant services, bistro services, brasserie services, cafeterias, snack-bars; banqueting services; catering services; restaurant services for the provision of fast food; information, advisory and consultancy services relating to all the aforegoing.
