Steinhauer
fish, being wholly preserved in cans; caviar; preserved, dried and cooked fruits and vegetables, in particular fruits and vegetables in bottles; edibl Read More
Classification Information
Class [29]
Meats and Processed Food Products
Fish, being wholly preserved in cans; Caviar; Preserved, Dried and cooked fruits and vegetables, In particular fruits and vegetables in bottles; Edible fruit products (not fresh) and edible vegetable products (not fresh), namely sauerkraut and tomato purée; Preserved, dried and cooked mushrooms and fruits; Edible fruit products (not fresh), including jams and marmalades; Edible fats, edible oils; Delicatessen salads, being wholly preserved in bottles and mainly consisting of meat and/or fish content; Soups, Namely solyanka, borscht, rassolnik, hartscho; Milk, long-life milk products, namely condensed milk and dried milk products, milk protein products and whey powder, milk products in the narrow sense, namely products made from sour milk, yoghurt, kefir, buttermilk, cream, unsweetened and sweetened condensed milk, dried milk, whey and mixed whey products, whey or milk predominating, milk protein, mixed milk, semi-skimmed milk and milk fat products; Milk products in the narrow sense, namely all products exclusively or mainly of milk or milk components, including milk for consumption, butter, cheese; Milk fat products, soups, milk beverages (milk predominating), milk powder; Fruit paste.
Class [30]
Staple Food Products
Coffee, artificial coffee, tea, cocoa; Coffee, tea and cocoa beverages and products; Chocolate; Preparations made from cereals (except foodstuffs for animals), including cereal flakes; Comflakes, roasted corn, pies as bakery products, waffles, pizzas, pastry and confectionery, long-life bakery products including rusks, bread and other bakery products, pasta, including noodles; Honey, treacle, yeast, baking-powder, salt; Spices; Mustard, vinegar; Tomato ketchup; Delicatessen salads, being wholly preserved in bottles and mainly consisting of noodles or rice content; Mayonnaise, remoulade sauce; Ices; Confectionery, including hard and soft caramels (candy), fondant products, Jelly products, Gummy candies, Foamed sugar sweets, Dragees, Marzipan, persipan and nougat products, Chilled confectionery, Chewing gum, not for medical purposes, Vegetable and herb pasta, Sauces (except salad dressing), Gruel, with a milk base, for food, Milk-cream waffles, Milk chocolate, Milk nougat, milk pasta; Milk-based bakery products, toffees, butter pastries.
Class [32]
Light Beverage Products
Non-alcoholic beverage; Fruit and plant juices as beverages, fruit and vegetable beverages, fruit and vegetable drinks, being beverages, fruit and vegetable syrups, mineral waters, table waters; Lemonades, fizzy drinks; Sports drinks; Whey beverages; Mixed milk beverages, milk smoothies, included in class 32, fruits extracts (non-alcoholic); Effervescent powders.
