Class [30]
Staple Food Products
Sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, ices; Farinaceous food pastes; Pastry and confectionery, ices; Yeast, baking-powder; Soya sauce, salad dressings; Vinegar, fruit sauces, sauces (condiments); Ice and chocolate; Cookies, Breakfast cereals, Chewing gum, not for medical purposes, Sugar decorations for cakes, Chewing gum, not for medical purposes, Ice confectionery, Aperitif biscuits, Frozen yoghurt, Ice cream, Pretzels, Edible flakes and glitter (confectionery), Malt for human consumption; Soya flour for human consumption; Malt biscuits; Confectionery; Candy, candy bars, candy mints; Chocolate; Chocolate candies; Chocolate decorations for Christmas trees; Cakes; Cake mixes; Edible decorations for cakes; Maize, roasted; Flavoured popcorn; Cereal-based snack food; Rice cakes; Crispbread snacks; Snack foods consisting principally of pasta; Tortilla snacks; puffed cheese snacks; Flour based savory snacks; Corn chips; Tortillas; Pastilles (confectionery); Pastries; Custard; Custard mixes and powder; Coffee beverages with milk; Cocoa beverages with milk, chocolate-based beverages, coffee and coffee-based beverages, cocoa and cocoa-based beverages; Tea, namely ginseng tea, black tea, barley tea and barley-leaf tea; Meat tenderizers, for household purposes; Binding agents for ice-cream; Prepared dishes, cooked prepared dishes, frozen prepared dishes based on rice, pasta, or in the form of pizzas; Canned pasta foods.
Class [32]
Light Beverage Products
Beers; Mineral water (beverages); Spring water; Aerated water; Aerated water and Other non-alcoholic beverages; Fruit-based beverages; Juices; Syrups and other preparations for making beverages; Still waters; Flavoured waters; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Beer wort; Cocktails, non-alcoholic; Essences for making beverages; Hops (Extracts of -) for making beer; Fruit nectars, non-alcoholic; Ginger ale; Grape must, unfermented; Isotonic, hypertonic and hypotonic beverages for use by and adapted to the requirements of sportspeople; Kvass [non-alcoholic beverage]; Lemonades; Lithia water; Malt beer; Malt wort; Non-alcoholic beverages; Non-alcoholic fruit extracts; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Aerated water (Preparations for making -); Preparations for making beverages; Liqueurs (Preparations for making -); Preparations for making mineral water; Sarsaparilla [non-alcoholic beverage]; Seltzer water; Smoothies; Soda water; Sherbets [beverages]; Syrups for beverages; Syrups for lemonade; Table waters; Tomato juice [beverage]; Vegetable juice for beverages; Vegetable juices [beverages]; Waters [beverages]; Whey beverages; Energy drinks; Non-alcoholic sparkling fruit juice drinks; Non-alcoholic brewery products (beverages) based on malt; Concentrates for use in the preparation of soft drinks.
Class [43]
Restaurant and Hotel Services
Services for providing food and drink; Temporary accommodation; Hotels, reservation of rooms for travellers; Accommodation bureaux (hotels, boarding houses); Room hire; Hotel services; Cafés, cafeterias, canteens, bars (drinking establishments).
