Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes, eggs, milk and milk products; edible oils and fats; seafood; meat, fish, vegetable and fruit extracts; meat products; sausages; prepared meals; snack foods; fruit preserves; vegetable preserves; yogurt; nuts and nut butters; pickles; herbs; tofu; soups; bouillons; soy-based food bars; beans; lentils; protein prepared from soya beans for human consumption; soya bean milk; whipped toppings; butter substitutes; egg substitutes; entrees consisting primarily of meat, fish, poultry or vegetables; formed textured vegetable protein for use as a meat extender or meat substitute; dips; processed fruit and vegetables; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; food package combinations consisting primarily of cheese, meat and/or processed fruit; Albumen for food; alginates for food; almonds, ground; broth; broth concentrates; casein for food; croquettes; edible birds' nests; fatty substances for the manufacture of edible fats; gelatine for food; isinglass for food; mushrooms, preserved; nuts, prepared; peanuts, processed; pectin for food; pollen prepared as foodstuff; potato chips; protein for human consumption; rennet; silkworm chrysalis, for human consumption; soups; tahini [sesame seed paste]; truffles, preserved; weed extracts for food. Prepared meals; prepared desserts; pickles and preserves; achar pachranga(fruit pickles); crisp fried onions, garlic paste; milk, milk based products.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; prepared coffee and coffee-based beverages; prepared espresso and espresso-based beverages; beverages made of tea; prepared cocoa and cocoa-based beverages; cocoa beverages with milk; coffee essence, coffee extracts, mixtures of coffee and chicory, chicory and chicory mixtures, all for use as substitutes for coffee; couscous; candy; breakfast cereals; crackers; pizza; pasta and pasta products; biscuits; cookies; cakes; ice cream; sorbet; frozen confections; frozen yogurt; desserts; flavored and sweetened gelatins; frozen fruit bars; puddings; syrup; molasses; ketchup; mustard; mayonnaise; chutney; relish; seasonings; sauces and preparations for making sauces; prepared meals; salad dressings; soy-based ice cream substitute; macaroni and cheese; cheese flavored puffed corn snacks; flavoring additives for non-nutritional purposes; extracts used as flavoring [not essential oils]; ready-to-eat food bars; herbs; spice and herb mixtures; entrees consisting primarily of pasta or rice; salsas; cereal-based snack foods; rice-based snack foods; wheat-based snack foods; natural sweeteners; waffles; popcorn; sauces; desserts; aromatic preparations for food; capers; chocolate; essences for foodstuffs, except etheric essences and essential oils; flavourings, other than essential oils; glucose for food; gluten for food; malt extract for food; maltose; meat tenderizers, for household purposes; mint for confectionery; pizzas; powders for ice cream; propolis [bee glue] for human consumption; puddings; royal jelly for human consumption, not for medical purposes; sandwiches; sausage binding materials; sea water for cooking; spring rolls; starch for food; sushi; thickening agents for cooking foodstuffs.Spices; sauces and preparations for making sauces; food paste and flavouring for food; pasta; kheer mix(rice pudding); rasmalai mix(milk balls in milk syrup); vermicelli; sambal sauce(ground red pepper sauce); sweet chilli sauce; tamarind sauce; green chilli chutney; garlic puree , ginger puree, garlic and ginger puree, sweet chilli sauce; dried herbs.
