Soupologie

broth;broth concentrates;broth [soup];chowder;compotes;dahls;extracts of vegetables [juices] for cooking;juices (vegetable -) for cooking;mousses (veg Read More

Classification Information

Class [29]
Meats and Processed Food Products

Broth;Broth concentrates;Broth [soup];Chowder;Compotes;Dahls;Extracts of vegetables [juices] for cooking;Juices (Vegetable -) for cooking;Mousses (Vegetable -);Preparations for making soups;Processed vegetables;Soup (Preparations for making -);Soup preparations (Vegetable -);Soups;Stews;Stock;Stock [prepared];Vegetable juices for cooking;Vegetable soup preparations;Vegetables, cooked.

Class [30]
Staple Food Products

Sauce [edible];Savory sauces;Vegetable pastes [sauces];Vegetable purees [sauces];Pre-cooked dishes;Prepared foodstuffs in the form of sauces;Ready-made sauces;Risotto;Sauces;Vegetable pastes [sauces];Vegetable pulps [sauces - food];Vegetable purees [sauces];Vegetable thickeners.

Mark Details

Serial Number

UK00003088809

Mark Type

Figurative

Kind of mark

Individual