SIZZL

sausages;chicken sausages;botifarra sausages;fish sausages;hotdog sausages;uncooked sausages;vegetarian sausages;air-dried sausages;smoked sausages;sa Read More

Classification Information

Class [29]
Meats and Processed Food Products

Sausages;Chicken sausages;Botifarra sausages;Fish sausages;Hotdog sausages;Uncooked sausages;Vegetarian sausages;Air-dried sausages;Smoked sausages;Sausages in batter;Sausage meat;Vegetables pickled in soy sauce;Meats;Cooked meats;Meat burgers;Cooked meat dishes;Tinned meats;Meat jellies;Cured sausages;Meat boiled down in soy sauce (tsukudani meat);Soups and stocks, meat extracts;Pork steaks;Preserved sausages;Steaks of meat;Seafoods boiled down in soy sauce (tsukudani);Meat and meat products;Meats (Salted -);Salted meats;Hot dog sausages;Beans cooked in soy sauce (Kongjaban);Beef meatballs;Spicy pickles;Vegetable burgers;Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden);Meat products being in the form of burgers;Chicken burgers;Poultry meatballs;Poultry salads;Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi);Bottled cooked meat;Prepared meat dishes.

Class [30]
Staple Food Products

Sauces;Sauces for barbecued meat;Sauces for pizzas;Sauces for pasta;Pasta sauces;Sauces for use with pasta;Sauces [condiments];Sauces for chicken;Savory sauces used as condiments;Savoury sauces;Pizza sauces;Savory sauces, chutneys and pastes;Savory sauces;Horseradish sauces;Satay sauces;Spicy sauces;Curry sauces;Mayonnaise-based sauces;Cooking sauces;Salad sauces;Soya sauces;Sauces for rice;Food dressings [sauces];Mushroom sauces;Vegetable pastes [sauces];Chocolate sauces;Canned sauces;Salsa sauces;Seafood flavoured condiments ;Fruit sauces;Pepper sauces;Sauces flavoured with nuts;Vegetable purees [sauces];Herb sauces;Meat gravies;Gravies (Meat -);Sauces for frozen fish;Basting sauces;Ready-made sauces;Chutneys [condiments];Chili oils being condiments;Truffle cream sauces;Vegetable-based seasonings for pasta;Flavourings for soups;Pasta sauce;Flavourings for cheeses;Pasta for soups;Kebab sauce;Pies (Meat -);Meat pies;Barbecue sauce;Chili pepper pastes being condiments;Salts, seasonings, flavourings and condiments;Ketchup [sauce];Vegetable pulps [sauces - food];Pork pies;Coulis (Fruit -) [sauces];Fruit coulis [sauces];Flavourings in the form of dehydrated sauces;Tomato based sauces;Cheese sauce;Chili sauce;Crackers flavoured with meat;Chili seasonings;Sauce [edible];Flavourings made from meat;Pastries consisting of vegetables and meat;Pizza sauce;Peppers [seasonings];Flavourings made from pickles;Chutneys [condiment];Bread flavoured with spices;Dried pasta foods;Soya sauce;Mixes for preparing sauces;Canned spaghetti in tomato sauce;Sandwiches containing meat;Pizza spices;Meat pies [prepared];Condiments;Chicken sandwiches;Pasta dishes;Horseradish sauce;Frozen prepared rice with seasonings and vegetables;Canned pasta foods;Sauces containing nuts;Flavourings and seasonings;Marinades containing seasonings;Soy sauce [soya sauce];Dried and fresh pastas, noodles and dumplings;Marinades;Flavourings for foods;Pies containing meat;Fish sauce;Sauce (Tomato -);Tomato sauce;Crackers flavoured with vegetables;Chicken pies;Prepared foodstuffs in the form of sauces;Sauce powders;Hamburgers in buns;Cranberry sauce [condiment];Sriracha hot chili sauce;Sichuan peppers being condiments;Sauces for ice cream.

Mark Details

Serial Number

UK00003898240

Mark Type

Word

Kind of mark

Individual