Silvio Nickol

meats; fish, seafood and molluscs; dairy products and dairy substitutes; processed fruits, fungi and vegetables (including nuts and pulses); birds egg Read More

Classification Information

Class [29]
Meats and Processed Food Products

Meats; Fish, seafood and molluscs; Dairy products and dairy substitutes; Processed fruits, fungi and vegetables (including nuts and pulses); Birds eggs and egg products; Broth [soup]; Bouillon (Preparations for making -).

Class [30]
Staple Food Products

Bread; Pastries, cakes, tarts and biscuits (cookies); Bakery goods; Viennoiserie.

Class [41]
Education and Entertainment Services

Education, entertainment and sports.

Class [43]
Restaurant and Hotel Services

Banqueting services; Catering; Consulting services in the field of culinary arts; Consultancy services relating to baking techniques; Consultancy services relating to food; Consultancy services relating to food preparation; Provision of information relating to the preparation of food and drink; Public housing services; Restaurant services provided by hotels; Restaurant services; Preparation of meals; Food preparation services; Arranging of wedding receptions [food and drink].

Mark Details

Serial Number

UK00913594049

Mark Type

Word

Kind of mark

Individual