Classification Information
Class [5]
Pharmaceutical Products
Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use; food for babies; plasters, materials for dressings; disinfectants; cotton wool, cotton wool pads, cotton sticks; sanitary towels, tampons, panty liners, napkins for adults.
Class [6]
Metal Products
Household foils of aluminium.
Class [8]
Hand Tool Products
Cutlery; razors, razor blades.
Class [14]
Jewelry Products
Household kitchen utensils, namely pans, pots, strainers, soufflé dishes, baking tins, of precious metal or coated therewith.
Class [16]
Paper Goods and Printed Material
Paper products for household and hygienic purposes (included in class 16), in particular toilet paper, kitchen towels, handkerchiefs, table napkins, cosmetic tissues and cosmetic wipes of tissue, and napkins for babies, including all the aforesaid goods made of or using cellulose, non-woven textile fabrics and nap fabrics; bags of paper or plastic, for preserving foodstuffs; freezer bags; household films of plastic.
Class [18]
Leather Products not including clothing
Handbags; small leather goods.
Class [21]
Houseware and Glass Products
Household kitchen utensils, namely pans, pots strainers, soufflé dishes,Baking tins; articles made of glass, porcelain, ceramics, earthenware or plastic for household and kitchen purposes, in particular glasses, cups, pots, mugs, plates, dishes, vases, bowls; hand brushes, dustpans, brooms, brushes of all types (included in class 21); scrubbing brushes, sponges, cleaning and household cloths, skins of chamois, feather-dusters, mops, carpet sweepers, steel wool, buckets, gloves for household purposes, scouring pads.
Class [24]
Fabrics
Textile goods, included in class 24; bed and table covers.
Class [25]
Clothing Products
Outer clothing and underwear for women, men, children and babies, including belts, scarves; stockings, hosiery; footwear; headgear; gloves.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry, game and shellfish, including preparations of the aforesaid goods; sausage, meat, poultry and fish products, caviar; salads of meat, fish, poultry and game; meat, poultry, game and fish pastes, meat extracts; fruit, vegetables and pulses; fruit and vegetable paste; delicatessen salads made of vegetables or salad leaves; potato products of all types, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and ready-to-serve meals, namely soups (including instant packet soups), stews, dry and liquid ready-to-serve meals, mainly of one or more of the following goods: meat, fish, vegetables, prepared fruits, cheese, pasta, rice; meat, fruit and vegetable jellies, jams; eggs; milk and milk products, namely drinking milk, sour milk, butter milk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks, kefir, cream, quark, fruit and herbal quark desserts, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents, butter, clarified butter, cheese and cheese preparations; jellies; edible oils and fats; salted and unsalted nuts and other snacks, included in class 29; all the aforesaid goods (where possible) also deep frozen or preserved, sterilised or homogenised.
Class [30]
Staple Food Products
Sauces, fruit sauces, salad dressings, ketchup, horseradish, capers; coffee, tea, cocoa, chocolate, chocolate goods, cocoa-based powders for making beverages; marzipan, nougat, marzipan and nougat products; spreads, mainly of sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; sugar, confectionery, sweets, namely boiled, peppermint and fruit sweets, chews, lollipops, chewing gum; pizzas; rice, tapioca, artificial coffee; flour and cereal products, kernel cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforementioned goods also in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseeds, muesli and muesli bars (mainly of cereal flakes, dried fruit, nuts), cereals, popcorn; bread, bread rolls, pastry and confectionery; pasta and wholemeal pasta, in particular noodles; ices, ice cream; honey, treacle; yeast, baking-powder; salt; mustard; vinegar; spices, mixed spices, pepper corns; savoury biscuits, crisps, snacks, included in class 30; chocolate drinks, puddings; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised.
Class [31]
Natural Agricultural Products
Fresh fruits and vegetables; seeds, animal foodstuffs; pulses; shellfish, live.
Class [32]
Light Beverage Products
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices, vegetable juices; syrups and other preparations for making beverages; whey beverages; instant powdered drinks.
Class [33]
Wines and Spirits Products
Alcoholic beverages, in particular wine, sparkling wine, spirits, liqueurs.
Class [34]
Smoker's Products
Tobacco, tobacco goods, in particular cigars, cigarettes, smoking tobacco, snuff, chewing tobacco, cigarette papers, cigarette cases; tobacco pipes, pouches for pipes, lighters, matches, pipe cleaners.
Class [42]
Computer & Software Services & Scientific Services
Providing of food and drink and temporary accommodation.
