Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Weed extracts for food; Alginates for culinary purposes; Rennet; Edible birds' nests; Pectin for culinary purposes; Pollen prepared as foodstuff; Protein for human consumption.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Meat tenderizers, for household purposes; Sea water for cooking; Puddings; Whipped cream (Preparations for stiffening -); Essences for foodstuffs, except etheric essences and essential oils; Ice cream (Binding agents for -); Sausage binding materials; Thickening agents for cooking foodstuffs; Starch for food; Royal jelly for human consumption, not for medical purposes; Powders for ice cream; Propolis (bee glue) for human consumption; Rice-based snack food; Spring rolls; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Flavourings, other than essential oils, for cakes; Sushi; Sandwiches.
